UF/IFAS GLOBAL BLOGS
Fall brings about sunshine, crisp fresh air, sweet aromas, bright colors, shorter days and eating more. Yes, eating more. Research shows that people show a marked seasonal rhythm with increased total caloric consumption, especially from carbohydrates, in the… Read More
We are almost one year into living in a COVID world. How has your COVID year been? For many, it was filled with stress, anxiety, financial struggles, and possibly weight gain. A UF survey of 3000 recently published… Read More
During the first three months of the pandemic, food-secure people did not change their eating habits very much, although some of them turned a bit more to comfort foods, new University of Florida research shows. The study also… Read More
The pandemic of 2020 has many families faced with job loss, reduced income, and tight budgets leading to limited food options. Food donation lines are long. Many are in need. Farmers are making local produce available directly to… Read More
By Dr. Maria Rometo Extension Agent II If you’re like me, once the Thanksgiving holiday is over, I hit the ground running. It’s decorating the house and putting up the tree. It’s what to buy and finding time… Read More
