Category: UF/IFAS Extension

Kids in the Kitchen: Recipes Kids Can Cook for Thanksgiving

Turkey, mashed potatoes, green bean casserole, macaroni and cheese, pumpkin pie…cooking a Thanksgiving meal can be tiring and stressful! Why not invite your kids into the kitchen to help out? I know, I know…you’re wondering how having your… Read More

Exploring Food Systems in Southern Italy

By Linda Porter and Brenda Noah, Marion County Master Gardeners Visitors to Italy often return praising the food, wine, and hospitality of the people. The Florida Master Gardeners who recently enjoyed the Exploring Food Systems in Southern Italy… Read More

UF/IFAS Researchers Help Industry Keep Central Florida Green

APOPKA, Fla. – As the lead horticulturalist for Echo Conversions Group, Inc., Kyle Petersen knows his way around plants. But he was still surprised to learn so much more about insects, weeds and fertilizer use when he participated… Read More

UF/IFAS Honors Imogene Yarborough with Extension Advocate Award

APOPKA, Fla. – When Imogene Yarborough and her husband Ed started ranching in Seminole County in 1954, they foresaw a legacy of agriculture for their future generations. “We raised our four children with the guiding principle that this… Read More

Horseshoe Crabs

By Shelly Krueger, Florida Sea Grant Agent, Monroe County IFAS Extension When I see a horseshoe crab I feel transported back in time.  Horseshoe crabs roamed the continental shelves of the primordial seas 200 million years before dinosaurs… Read More