Tag: Food and Resource Economics

UF study: Florida’s agricultural and natural resources industries remain strong since recession


May 18, 2026

Caption at bottom. GAINESVILLE, Fla. --- Florida’s agriculture, natural resources and related food industries provided a $104 billion impact on the state in 2011 and have continued to improve since the 2008 recession, according to a new ... READ MORE

Category: Agriculture, Crops, Forests, Livestock, UF/IFAS
Tags: Agriculture, Alan Hodges, Economic Impact, Food And Resource Economics, Institute Of Food And Agricultural Sciences, Natural Resources, University Of Florida

Florida Agricultural Policy Outlook Conference 2022


May 18, 2026

The UF/IFAS food and resource economics department (FRED) Florida Agricultural Policy Outlook Conference is back in-person this spring. The conference explains critical policy issues Florida agribusiness leaders face and provides insights on ... READ MORE

Category: Agribusiness, UF/IFAS, UF/IFAS Teaching
Tags: Conference, Event, Events, Florida Agricultural Policy Outlook Conference, Food And Resource Economics, Food And Resource Economics Department, UF/IFAS Mid-Florida Research And Education Center

Buyer behavior change, climate initiatives among critical topics at UF/IFAS Ag Policy Outlook


May 18, 2026

Speakers from across the country shared new research and insight -- including data about consumer behavior change since the pandemic began, Florida and national policy updates and crop outlooks for some of Florida’s largest commodities. It ... READ MORE

Category: Agribusiness, Agriculture, Farm Management, UF/IFAS, UF/IFAS Research
Tags: Agricultural Economics, Florida Agricultural Policy Outlook Conference, Food And Resource Economics, Food And Resource Economics Department, Food Is Our Middle Name
Árboles de cítricos en el suelo afectados por huracán.

Economists estimate up to $1.56 billion hit to Florida agriculture due to Hurricane Ian


May 18, 2026

Para acceder a esta comunicación en español, por favor utilice este enlace. The combination of seasonal crops, livestock, nursery and aquaculture products potentially lost as a result of category 4 Hurricane Ian will likely be valued between ... READ MORE

Category: Agriculture, UF/IFAS, UF/IFAS Extension, UF/IFAS Research
Tags: Agriculture, Christa Court, Economic Impact Analysis Program, Food And Resource Economics, FRED, Hurricane Ian, Hurricane Recovery, Survey
Food Is Our Middle Name podcast

Food is Our Middle Name Podcast: What’s the deal with…food shortages?


May 18, 2026

Food shortages happen for a multitude of reasons but since COVID-19 these shortages seem more abundant than ever. And I think we all remember the great cream cheese shortage of 2021 at peak holiday cheesecake season! (Or maybe that’s just ... READ MORE

Category: Agribusiness, Agriculture, UF/IFAS
Tags: #FoodIsOurMiddleName, Agriculture, COVID, Covid-19, Economic Impact, Economic Impact Analysis Program, Food, Food And Resource Economics, Food And Resource Economics Department, Food Is Our Middle Name, Food Shortages, Food Supply Chain, Podcast, Supply Chain, UF/IFAS Communications, UF/IFAS Economic Impact Analysis Program

Florida Agricultural Policy Conference to focus on Farm Bill and crops


May 18, 2026

Agricultural policy such as the Farm Bill pending before Congress, commodity outlooks and environmental management issues will lead the topics for the eighth annual Florida Agricultural Policy Outlook Conference on March 2 at the UF/IFAS Gulf ... READ MORE

Category: Agribusiness, UF/IFAS
Tags: Commodities, Derek Farnsworth, Farm Bill, Florida Agricultural Policy Outlook Conference, Food And Resource Economics, Food And Resource Economics Department, Gulf Coast Research And Education Center, J. Scott Angle
Citrus damaged by Hurricane Ian

UF economists narrow estimate of agricultural losses from Hurricane Ian to $1.03 billion


May 18, 2026

After months of gathering and analyzing data, University of Florida economists have refined the estimate of agricultural losses due to Hurricane Ian: $1.03 billion. This number is an estimate of the total value of seasonal crops, livestock, ... READ MORE

Category: Agribusiness, Agriculture, Crops, Disaster Preparation, Horticulture, Livestock, UF/IFAS Research
Tags: Christa Court, Economic Impact Analysis Program, Food And Resource Economics, Hurricane Ian, News
Lionfish on the ocean floor

UF study helps explain why market for invasive lionfish remains small


May 18, 2026

When invasive lionfish came on the scene in the Gulf of Mexico, one proposed solution came with them: Control their populations and impacts by commercially harvesting them. In other words, “eat them to beat them.” But large-scale lionfish ... READ MORE

Category: Coasts & Marine, Invasive Species, Natural Resources, UF/IFAS Research
Tags: Florida Sea Grant, Food And Resource Economics, Holden Harris, Lionfish, Nature Coast Biological Station, News, Sherry Larkin
Estudiantes sentados en un auditorio.

Business of Farming Workshop offers agriculture entrepreneurs keys to starting small-scale operations


May 18, 2026

A team from the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) is offering a two-day program, The Business of Farming Workshop, for entrepreneurs looking to build an agricultural business. Limited bilingual assistance ... READ MORE

Category: Agribusiness, Agriculture, Farm Management, Professional Development, SFYL Hot Topic, UF/IFAS, UF/IFAS Extension
Tags: Agriculture, Business Of Farming, Business Plan, Consumers, Entrepreneur, Farmers Markets, Finance, Food, Food And Resource Economics, Food Sales, Human Resource Plan, Marketing, Marketing Plan, Operational Plan, Polk County, Small Farms, Small-scale Grower, Sustainable Food Products, Trent Blare, UF/IFAS Extension, UF/IFAS Tropical Research And Education Center, USDA, Workshop
A large watermelon with green stripes and water droplets on its surface, surrounded by green leaves and vines.

UF experts: Florida watermelon growers sold a bumper crop this year – and still lead the nation in production


May 18, 2026

While many of you enjoy sweet, cool watermelon as a treat or snack this summer, remember where it comes from – the sweat of farmers, and some Florida growers say they had their best season ever. The bountiful season, which ends in most ... READ MORE

Category: UF/IFAS
Tags: Bob Hochmuth, Consumers, Crop, Food And Resource Economics, Growers, Harvest, Leader, North Florida Research And Education Center-Suwannee Valley, Southwest Florida Research And Education Center, Tara Wade, Watermelons

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