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Tag: Food and Resource Economics

New Website is All About Harmful Algal Blooms

GAINESVILLE, Fla. — The University of Florida has unveiled a new website to address the public’s confusion surrounding harmful algal blooms (HABs) – the causes of such events, effects and attempts to combat future blooms. Scientists from several departments… Read More

CALS Graduating Student Profile: Marlena Moore

Marlena Moore always wanted to be a part of agriculture. With an affinity for numbers, majoring in food and resource economics was a perfect fit. Moore wanted to stay close to home for college, which she was able… Read More

CALS Graduating Student Profile: Marlena Moore

Marlena Moore always wanted to be a part of agriculture. With an affinity for numbers, majoring in food and resource economics was a perfect fit. Moore wanted to stay close to home for college, which she was able… Read More

Loop Legislative Internship 10-year Anniversary

From Tallahassee, Florida, to Washington, D.C., the Loop Legislative Internship Program has supported more than 20 College of Agricultural and Life Sciences (CALS) students in various majors. This year, the scholarship celebrates its 10th anniversary! In 2009, the… Read More

CALS Podcast: John-Walt Boatright, National Affairs Director at Florida Farm Bureau

The College of Agricultural and Life Sciences (CALS) is excited to announce a new podcast series! Each episode features agricultural or natural resource issues, tips for success, and other interesting topics. In the third podcast of our new… Read More

UF/IFAS Scientists to Promote Importance of Agricultural Research to Congress

GAINESVILLE, Fla. — Agricultural research is important not only to the livelihood of farmers, but also to every consumer who expects safe, affordable food and a healthy environment, and its success depends on public funding. That’s why two… Read More

UF Students Recognized for Achievements at 13th Annual CALS Banquet

With experiences ranging from teaching sea life curricula to children and working at the Florida Museum of Natural History, to conducting strawberry genetics research and interning with Unilever, the achievements of students in the University of Florida College… Read More

Q&A with “40 Gators Under 40” Honoree, CALS alumna Kendra Levine

Kendra Levine, an alumna from the UF/IFAS College of Agricultural and Life Sciences (CALS), leads climate action strategy development for the McDonald’s Corporation. In her role as sustainability manager, Levine works with the company’s U.S. supply chain to… Read More

National Ag Week: A Q&A with UF/IFAS Faculty Jennifer Clark

By Teresa Suits, agricultural education and communication master’s student (BS ’17) During 2019, National Ag Week occurs March 10-16. The week recognizes and celebrates the producers, associations, corporations, universities, governments agencies and others across the nation who contribute… Read More