Tag: research

Awardees Recognized at the 2024 UF/IFAS Dinner of Distinction

by
October 8, 2024

UF/IFAS is pleased to announce the honorees that were recognized at the 2024 UF/IFAS Dinner of Distinction. This celebration recognizes the commitment of individuals and organizations to the UF/IFAS mission of teaching, research and Extension. 2024 ... READ MORE

Category: Events
Tags: Brightman Logan, Bruce Delaney, CALS, Dinner Of Distinction, International Society Of Arboriculture, Kaylee Tuck, Kevin Huesman, Mallory Neumann, Research, UF-IFAS, UF/IFAS Extension, W. W. Glenn

Animal Source Foods for Change: Highlights from our Washington, D.C. Convening

by Livestock Lab
September 30, 2024

On August 27, 2024, the Livestock Systems Innovation Lab hosted an event in Washington, D.C. called "Animal Source Foods for Change: Cognition, Climate, and Capacity." The convening brought together experts from various fields to discuss future ... READ MORE

Category: Events, Livestock
Tags: ASF, Climate Change, Human Health, International Development, Livestock, Malnutrition, Research

Viral Cross-Contamination During Tomato Cleaning

by Jessie Erwin
September 23, 2024

We are pleased to welcome Ashytn Vandiver to our FSHN Research Journeys series, which follows graduate students' research in the Food Science and Human Nutrition program at The University of Florida. Ashtyn is a food science master's degree ... READ MORE

Category: Food Safety, Health & Nutrition, Work & Life
Tags: Ashtyn Vandiver, Cross-contamination, Dr. Michelle Danyluk, Food Safety Modernization Act, Foodborne Illness, FSHN Research Journeys, Norovirus, Research, Research Journeys, Research-journeys-food-science, Research-journeys-food-science-ms, Sanitizers, Tomatoes

Years of UF research yields science-backed fertilization rates

by Megan Winslow
September 20, 2024

In 2022, state funding made it possible for the UF/IFAS Nutrient Management Program (NMP) to begin scrutinizing long-established fertilization rates for 14 crops to determine whether updates are needed. The goal was to pinpoint the appropriate ... READ MORE

Category: Agribusiness, Agriculture, Crops, Farm Management, UF/IFAS, UF/IFAS Research
Tags: Advisory Committee, Application Rates, Bob Hochmuth, Crops, Engagement, Environment, Farmer, Fertilization, Fertilizer, Field Day, Grower, IFAS, Institute Of Food And Agricultural Sciences, Legislature, Megan Winslow, Michael Dukes, NMP, Nutrient Management Program, Plant Nutrient Oversight Committee, PNOC, Recommendation, Research, Seminar Series, Stakeholder, UF, UF-IFAS, University Of Florida

UF/IFAS scientist secures $3.5M grant to study soil micro-predators

by Megan Winslow
September 16, 2024

Ever-present but undetectable to the naked eye, micro-predators are constantly working in the soil to hunt and kill the pathogens that threaten plants. But how they do this “dirty” work is not well understood. (more…) READ MORE

Category: Agriculture, Crops, Pests & Disease
Tags: Bacteria, Connecticut Agricultural Experiment Station, Crop Productivity, Davis, Grant, IFAS, Institute Of Food And Agricultural Sciences, Megan Winslow, Micrbiomes, Micro-predators, National Institute Of Food And Agriculture, Nematodes, Nifa, Pathogens, Pennsylvania State University, Plant Pathology, Protists, Research, Samuel Martins, Soil, Soil Amendments, Soil-health Management, Stakeholders, Tomato, UF, UF-IFAS, University Of California, University Of Florida, USDA, USDA Agricultural Research Service, Viruses, William Paterson University

UF undergrads travel to the Galápagos Islands to study El Niño’s effect on fish populations

by Megan Winslow
September 9, 2024

Ulcerative skin disease can mean a devastating end for a fish. Scales get circular white patches, causing lesions and scale loss. Fins deteriorate. Fish become lethargic and swim sideways. Most are eaten before they die. (more…) READ MORE

Category: Coasts & Marine, Professional Development, UF/IFAS Research, UF/IFAS Teaching, Water, Wildlife
Tags: Charles Darwin Research Station, Climate Change, College Of Agricultural And Life Sciences, Donald Behringer, Ecuador, El Niño, Enviornmental, Felipe Pierezan, Fish, Fisheries & Geomatics Sciences, Food Web, Galápagos Islands, IFAS, Institute Of Food And Agricultural Sciences, Kamila Koralasbayev, Kuttichantran Subramaniam, Lab, Marine, Marine Science, Melanie Gomez, National Science Foundation, Nature Coast Biological Station, Parasites, Puerto Ayora, Research, Robert Lamb, Roy Yanong, School Of Forest, Students, Temperature, UF, UF-IFAS, Ulcerative Skin Disease, Undergraduates, University Of Florida

Post-Idalia adaptations help Nature Coast Biological Station weather subsequent storms

by Megan Winslow
August 26, 2024

One year ago this week, Hurricane Idalia made landfall in Florida’s Big Bend region. In addition to contributing to the deaths of 12 people, the Category 4 hurricane generated storm surge as high as 12 feet and winds as strong as 125 mph. ... READ MORE

Category: Coasts & Marine, Conservation, Natural Resources, UF/IFAS, Water, Wildlife
Tags: Adapt, Adaptations, Big Bend, Cedar Key, Cedar Key Seafood Festival, Discovery Center, Fish And Wildlife Service, Hurricane Debby, Hurricane Idalia, IFAS, Institute Of Food And Agricultural Sciences, Lab, Laboratory, Matt Suggs, Megan Winslow, Michael Allen, Mike Allen, Mobile Lab, Nature Coast Biological Station, NCBS, Research, Research Facility, Storm, Suwannee National Wildlife Refuge, Suzette Cook, Tyler Jones, UF, Uf Ifs, University Of Florida, Weather

UF olive oil study suggests ‘less-is-more’ approach

by Megan Winslow
August 21, 2024

As a staple of plant-based diets like the Mediterranean diet, olive oil has long been lauded for its ability to lower heart disease risk. A recently published University of Florida study, however, suggests other elements of that diet may play ... READ MORE

Category: Fruits & Vegetables, Health & Nutrition
Tags: Andrea Krenek, Cholesterol, Division Of Cardiovascular Medicine, Extra Virgin Olive Oil, Food Science And Human Nutrition Department, IFAS, Institute Of Food And Agricultural Sciences, LDL, Mediterranean Diet, Megan Winslow, National Institute Of Diabetes And Digestive And Kidney Diseases, Olive Oil, Recipe For Heart Health, Research, Study, UF, UF-IFAS, University Of Florida

Media Alert: UF researchers study farming inside a ‘shipping container’

by Megan Winslow
August 15, 2024

What: Smart garden ribbon cutting and tour When: Monday, Aug. 19, from 1:30 p.m. to 3:30 p.m. Where: The UF/IFAS Plant Science Research and Education Unit (PSREU), 2556 County Highway 318, Citra About: University of Florida officials ... READ MORE

Category: Agribusiness, Agriculture, Crops, UF/IFAS Research
Tags: Citra, Clay Electric Cooperative, David Porter, EPRI, Hitchcock Field And Fork Pantry, Hydroponic, IFAS, Institute Of Food And Agricultural Sciences, James Boyer, Jim Boyer, Kale, Lettuce, Megan Winslow, North Florida Research And Education Center, Plant Science Research And Education Unit, Psreu, Research, Ribbon Cutting, Seminole Electric, Seminole Electric Cooperative, Smart Garden, Study, Suwannee, Suwannee Valley Electric Company, Tour, UF, UF-IFAS, University Of Florida, Ying Zhang

Beer in space: UF researchers study microgravity’s effect on fermentation

by Megan Winslow
August 14, 2024

A recently published study by University of Florida researchers provides insight into how beer yeast might behave when fermented in outer space. (more…) READ MORE

Category: Agribusiness, Health & Nutrition, UF/IFAS
Tags: Andrew MacIntosh, Beer, Biofuel, Clinostat, Ester, Ferment, Fermentation, Food Science And Human Nutrition Department, Grain, Horticultural Sciences Department, IFAS, Institute Of Food And Agricultural Sciences, Megan Winslow, Microgravity, Outer Space, Pedro Fernandez Mendoza, Pharmaceutical, Research, Researcher, Saccharomyces Pastorianus, Space, Space Exploration, Study, UF, UF-IFAS, University Of Florida, Wort, Yeast

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