The blog post Field Notes - To Meat or Not to Meat: Balancing Global Viewpoints in Battles over Food was published on February 18, 2020 by the Chicago Council on Global Affairs. Read the original story at https://www.thechicagocouncil.org/blog/global-food-thought.
Excerpt ... READ MORE
Maybe you have heard about “Dirty Dozen” before but were never sure what it meant. The Dirty Dozen refers to twelve crops that feature the highest amounts of pesticide residue. The “Dirty Dozen” is published each year by the Environmental ... READ MORE
by Judy Kimani, International Livestock Research Institute ◊
Gabura Amata Mubyeyi, translated from Kinyarwanda, means “Parents, Give Milk.” This phrase communicates one of the core messages resulting from an ongoing research project ... READ MORE
The UF/IFAS Mid-Florida Research and Education Center is continuing to evolve to meet the lifestyle horticulture needs and interests of its urban constituency in Central Florida. Urban food systems are becoming a major element of MREC’s urban ... READ MORE
Dr. Sarah McKune credits the start of her academic career to a chance meeting with another familiar face in the Feed the Future Innovation Lab for Livestock Systems: Dr. Sandra Russo. About one decade ago, she met Dr. Russo while volunteering ... READ MORE