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Tag: research

Graduate Student Profiles: Carley Rusch and Matthew Beke, Nutritional Sciences

Please welcome two Food Science and Human Nutrition graduate students who are making a difference in the world of nutrition and neurological disorders! Carley Rusch and Matthew Beke are pursuing Ph.D.’s in nutritional sciences under the guidance of… Read More

Seagrass restoration success rates revealed by new study

Seagrass restoration has a bad rap. Or, at least, recent studies about seagrass restoration report high costs and low success rates. But, much of what we know about seagrass restoration is buried deep in reports and permits, never… Read More

Seeking a New Pest Solution, UF Scientists Study Fruit Fly’s Gut Bacteria

GAINESVILLE, Fla. — In the home, they seem to appear out of nowhere. A piece of fruit is placed on the kitchen counter, and suddenly there’s a fruit fly. But the bug commonly referred to as a fruit… Read More

New MREC Faculty: Catherine Campbell

In fall 2019, MREC welcomed Catherine Campbell as a new faculty member and statewide specialist based at the research center in Apopka. Campbell is an assistant professor in the UF Department of Family, Youth and Community Sciences with… Read More

EDIS Spotlight: Guide on Using Post-processing Software to Visualize UAV Data

A man looks at a drone in the sky.

Unmanned aerial vehicles (UAVs) are a unique and useful tool in the agricultural industry. Commonly known as drones, UAVs are used to collect high-resolution data that is difficult for manned flights or satellite imagery, due to the low resolution and… Read More

UF/IFAS Scientists Generating Recipe for Growing Vanilla in South Florida

HOMESTEAD, Fla. – A tablespoon of vanilla goes a long way. As a key spice in baking, the intoxicating aromatic bean that reminds folks of delicious holiday desserts has a variety of uses throughout the year. As a… Read More

There’s Plenty to See, Do, Learn: UF Open House on Dec. 4 Invites Community to Engage with Science

HOMESTEAD, Fla. – The University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) is committed to discovering science-based solutions that make tangible positive impacts on the lives of people worldwide. On December 4, the South Florida community… Read More

ABE graduate students receive UF International Center Certificate of Excellence

Agricultural and Biological Engineering graduate students Shirin Ghatrehsamani and Yulin (Patrick) Zheng have been selected by the College of Engineering to receive the University of Florida International Center Certificate of Excellence. This award honors the top international students… Read More

Faculty Profile: Dr. Naim Montazeri, Food Virology

This holiday season, protect yourself from foodborne illnesses and learn about the emerging field of food virology from Dr. Naim Montazeri, professor of food virology in the Food Science and Human Nutrition Department. Dr. Montazeri is in his… Read More