UF/IFAS
What's Happening Around Florida

Home » Tag: Food And Resource Economics Department

Tag: Food and Resource Economics Department

Vanilla beans

Consumers value domestically produced vanilla – but only when they know what they’re consuming, UF/IFAS research shows


March 4, 2025

UF/IFAS researchers are investigating the economic potential of growing vanilla in Florida with the aim of establishing an alternative – and potentially lucrative – crop to oranges. (more…) READ MORE

Category: Agribusiness, Agriculture, UF/IFAS Research
Tags: Crop, Economics, Extract, Food And Resource Economics Department, Horticultural Sciences Department, IFAS, Institute Of Food And Agricultural Sciences, Jaclyn Kropp, Magagascar, Market Research, Megan Winslow, Oranges, Panel, Papua New Guinea, Research, Samples, Sensory Panel, Study, Synthetic Vanilla, Taste, Taste Test, UF, UF-IFAS, University Of Florida, Vanilla, Vanilla Beans
Aerial shot of snow

Media Alert: Florida agricultural sector asked to share experiences associated with Winter Storm Enzo


February 6, 2025

What: University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Economic Impact Analysis Program (EIAP) survey for losses and damage associated with Winter Storm Enzo. (more…) READ MORE

Category: Agribusiness, Agriculture, Crops, Horticulture, Livestock
Tags: Agricultural Losses, Christa Court, Damage, Economic Impact Analysis Program, EIAP, Enzo, Food And Resource Economics Department, Freezing, Hail, Hurricane, Hurricane Debby, Hurricane Helene, Hurricane Milton, IFAS, Impact, Institute Of Food And Agricultural Sciences, Loss, Megan Winslow, Snow, Snowfall, Storm, Survey, UF, UF-IFAS, University Of Florida, Winter, Winter Storm Enzo
woman shopping

Nutrition labels meant to promote healthy eating could discourage purchases, UF/IFAS study shows


February 4, 2025

Some food labels designed to nudge Americans toward healthier food choices can have the opposite effect, new University of Florida research shows. (more…) READ MORE

Category: Health & Nutrition, UF/IFAS Research
Tags: Consumer, Design, Eating, FDA, Food, Food And Resource Economics Department, Food Industry, Food Labels, Health, Healthy, IFAS, Institute Of Food And Agricultural Sciences, Jianhui Liu, Labels, Landscape Water Survey, Megan Winslow, Nutrition, Package, Policymakers, Research, Shopping, Study, Survey, U.S. Food And Drug Administration, UF, UF-IFAS, University Of Florida, Willingness-to-pay
Meal

Culture – not travel – inspires appreciation for foreign foods, UF/IFAS study finds


January 28, 2025

The United States is home to the largest immigrant population in the world, providing its residents with ample opportunity to expand their culinary horizons. But what are the most influential factors leading to the acceptance of foreign foods ... READ MORE

Category: Health & Nutrition, UF/IFAS Research
Tags: Abroad, Acceptance, Appetite, Cuisine, Cultural Exchange, Culture, Demographics, Ethnic, Ethnicity, Food, Food And Resource Economics Department, Food Industry, Foreign, Foreign Culture, IFAS, Institute Of Food And Agricultural Sciences, Megan Winslow, Multicultural, Novel Food, Nutrition, Policymakers, Race, Sociodemographic, Study, Survey, Travel, U.S. Census, UF, UF-IFAS, University Of Florida, Zhifeng Gao

UF study taps into flourishing Florida craft beer market


January 27, 2025

In the past decade, the Florida craft beer industry has experienced explosive growth, expanding from 66 to 396 breweries – a sixfold increase. A new Ask IFAS study from UF/IFAS food and resource economics department researchers provides a ... READ MORE

Category:
Tags: Ask IFAS, Beer, Brewery, Consumer Engagement, Craft Beer, Customers, Demographics, Economics, Food And Resource Economics Department, FRED, IFAS, Industry, Institute Of Food And Agricultural Sciences, Market, Marketing, Megan Winslow, Meri Hambaryan, Nathan Palardy, Survey, UF, UF-IFAS, University Of Florida
Down trees

Hurricane Milton: Florida agricultural production losses top $190M


December 20, 2024

The newly released UF/IFAS Economic Impact Analysis Program estimates a credible range of losses between $190.4 million and $642.7 million. This range will be narrowed in a final report released in the coming months. The estimate includes ... READ MORE

Category: Agribusiness, Agriculture, Crops, Farm Management, UF/IFAS, UF/IFAS Extension
Tags: Agriculture, Aquaculture, Cat Wofford, Christa Court, Crops, Economic Impact Analysis Program, Economists, Economy, EIAP, Farming, Finfish, Flooding, Food And Resource Economics Department, FRED, Hurricane, Hurricane Debby, Hurricane Helene, Hurricane Milton, IFAS, Indian River Research And Education Center, Institute Of Food And Agricultural Sceinces, Megan Winslow, Rain, Shellfish, Storm, Survey, UF, UF-IFAS, University Of Florida, Wind, Xiaohui Qiao
Traffic light

UF/IFAS study proves color coding nutrition labels may promote healthier eating


December 9, 2024

What if understanding nutrition labels were as easy as reading a traffic light? Green for "go," amber for "caution" and red for "stop" could guide consumers toward healthier food choices. The United Kingdom has used this “traffic light” ... READ MORE

Category: Health & Nutrition, UF/IFAS Research
Tags: Consumer, Food And Resource Economics, Food And Resource Economics Department, Food And Resource Economics Research, Health, Healthy, IFAS, Institute Of Food And Agricultural Sceinces, Label, Lisa House, Megan Winslow, Nutrient, Nutrition, Nutrition Facts Panels, Nutritional, Purchasing Decisions, Research, Science Direct, Study, UF, University Of Florida, University Of Tennessee Institute Of Agriculture, Visual Aid, Xuqi Chen, Yujuan Gao, Zhifeng Gao

Subscribe For More Great Content

IFAS Blogs Categories