Tag: Food and Resource Economics Department

Dr. Tara Wade, Expert in Natural Resources Economics, Promoted to Associate Professor

by Alena Poulin
September 17, 2025

Dr. Tara Wade has been promoted to associate professor, a well-deserved recognition of her impactful work in the field of natural resources economics since joining the University of Florida. Wade is an agricultural economist who joined ... READ MORE

Feeding cows seaweed reduces methane emissions, but does it make economic sense?

by Megan Winslow
May 8, 2025

As they digest grass and hay, cows produce significant amounts of methane, a greenhouse gas. In the quest to identify an alternative livestock feed, seaweed has emerged as a promising contender. (more…) READ MORE

Category: Agribusiness, Agriculture, Livestock, UF/IFAS Extension
Tags: Agricultural & Applied Economics Association, Algae Bloom, Algal Bloom, Andrew Ropicki, Aquaculture, Asparagopsis Armata, Beef, Beef And Dairy Production, Cattle, Choices Magazine, Consumer, Cow, Dairy, Economics, Emerson Searl, Emissions, Environment, Environmentally Conscious, Food And Resource Economics Department, Fre, Greenhouse Gas, IFAS, Institute Of Food And Agricultural Sciences, John Lai, Megan Winslow, Meri Hambaryan, Methane, Milk, Red Seaweed, Seaweed, Sustainability, Sustainable, UF, UF-IFAS, University Of Florida

UF/IFAS conference to address critical agribusiness policy issues

by Megan Winslow
March 31, 2025

The 10th annual Florida Agricultural Policy Outlook Conference will address the issues, research and policies shaping the state’s agriculture industry. (more…) READ MORE

Category: Agribusiness, Agriculture, Crops, Farm Management, UF/IFAS Research
Tags: Agriculture, Agriculture Industry, Alena Poulin, Alex Kelly, American Farm Bureau Federation, Artificial Intelligence, Brittany Lee, Citra, Conference, Damian Adams, Derek Farnsworth, Farm Bill, Florida Agricultural Policy Outlook Conference, Florida Department Of Commerce, Food And Resource Economics Department, Foundation For Food And Agricultural Research, Fre, IFAS, Institute Of Food And Agricultural Sciences, J.J. Grow, Jim Boyer, John Newton, John Walt Boatright, LaKisha Odom, Lisa House, Martha Montoya, Megan Winslow, Nathan Boyd, Paul Hindsley, Plant Science Research And Education Unit, Policy, Psreu, Scott Angle, Suzanne Thornsbury, Tour, Tripp Hunter, UF, UF-IFAS, University Of Florida, Weizhe Weng

In the battle against citrus greening, consumers will tell growers their perceptions of genetic editing

by Brad Buck
March 26, 2025

With the citrus industry at a crossroads, growers are looking for any solution to cope with the deadly citrus greening disease. Scientists see genetic editing – and in particular CRISPR technology -- as one potential avenue to rescue Florida’s ... READ MORE

Category: Agriculture, Health & Nutrition
Tags: Bachir Kassas, Biotechnology, Citrus, Consumers, CRISPR, Crop Transformation Center, Food And Resource Economics Department, Gene Editing, Genetic Modification, Growers, Orange Juice, Preferences, Study, Survey

Consumers value domestically produced vanilla – but only when they know what they’re consuming, UF/IFAS research shows

by Megan Winslow
March 4, 2025

UF/IFAS researchers are investigating the economic potential of growing vanilla in Florida with the aim of establishing an alternative – and potentially lucrative – crop to oranges. (more…) READ MORE

Category: Agribusiness, Agriculture, UF/IFAS Research
Tags: Crop, Economics, Extract, Food And Resource Economics Department, Horticultural Sciences Department, IFAS, Institute Of Food And Agricultural Sciences, Jaclyn Kropp, Magagascar, Market Research, Megan Winslow, Oranges, Panel, Papua New Guinea, Research, Samples, Sensory Panel, Study, Synthetic Vanilla, Taste, Taste Test, UF, UF-IFAS, University Of Florida, Vanilla, Vanilla Beans

Media Alert: Florida agricultural sector asked to share experiences associated with Winter Storm Enzo

by Megan Winslow
February 6, 2025

What: University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Economic Impact Analysis Program (EIAP) survey for losses and damage associated with Winter Storm Enzo. (more…) READ MORE

Category: Agribusiness, Agriculture, Crops, Horticulture, Livestock
Tags: Agricultural Losses, Christa Court, Damage, Economic Impact Analysis Program, EIAP, Enzo, Food And Resource Economics Department, Freezing, Hail, Hurricane, Hurricane Debby, Hurricane Helene, Hurricane Milton, IFAS, Impact, Institute Of Food And Agricultural Sciences, Loss, Megan Winslow, Snow, Snowfall, Storm, Survey, UF, UF-IFAS, University Of Florida, Winter, Winter Storm Enzo

Nutrition labels meant to promote healthy eating could discourage purchases, UF/IFAS study shows

by Megan Winslow
February 4, 2025

Some food labels designed to nudge Americans toward healthier food choices can have the opposite effect, new University of Florida research shows. (more…) READ MORE

Category: Health & Nutrition, UF/IFAS Research
Tags: Consumer, Design, Eating, FDA, Food, Food And Resource Economics Department, Food Industry, Food Labels, Health, Healthy, IFAS, Institute Of Food And Agricultural Sciences, Jianhui Liu, Labels, Landscape Water Survey, Megan Winslow, Nutrition, Package, Policymakers, Research, Shopping, Study, Survey, U.S. Food And Drug Administration, UF, UF-IFAS, University Of Florida, Willingness-to-pay

Culture – not travel – inspires appreciation for foreign foods, UF/IFAS study finds

by Megan Winslow
January 28, 2025

The United States is home to the largest immigrant population in the world, providing its residents with ample opportunity to expand their culinary horizons. But what are the most influential factors leading to the acceptance of foreign foods ... READ MORE

Category: Health & Nutrition, UF/IFAS Research
Tags: Abroad, Acceptance, Appetite, Cuisine, Cultural Exchange, Culture, Demographics, Ethnic, Ethnicity, Food, Food And Resource Economics Department, Food Industry, Foreign, Foreign Culture, IFAS, Institute Of Food And Agricultural Sciences, Megan Winslow, Multicultural, Novel Food, Nutrition, Policymakers, Race, Sociodemographic, Study, Survey, Travel, U.S. Census, UF, UF-IFAS, University Of Florida, Zhifeng Gao

UF study taps into flourishing Florida craft beer market

by Megan Winslow
January 27, 2025

In the past decade, the Florida craft beer industry has experienced explosive growth, expanding from 66 to 396 breweries – a sixfold increase. A new Ask IFAS study from UF/IFAS food and resource economics department researchers provides a ... READ MORE

Category:
Tags: Ask IFAS, Beer, Brewery, Consumer Engagement, Craft Beer, Customers, Demographics, Economics, Food And Resource Economics Department, FRED, IFAS, Industry, Institute Of Food And Agricultural Sciences, Market, Marketing, Megan Winslow, Meri Hambaryan, Nathan Palardy, Survey, UF, UF-IFAS, University Of Florida

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