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Tag: biotechnology

South Florida leaders will honor Miami-Dade County Farmers Month at UF/IFAS Tropical Research and Education Center, Nov. 4

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October 4, 2023

On November 4, District 8 Miami-Dade County Commissioner Danielle Cohen-Higgins will kick off Miami-Dade Farmers Month at the 9th annual One Night in the Tropics.  As title sponsor, she will join other South Florida leaders and the University ... READ MORE

Category: Agriculture, Events, Natural Resources, SFYL Hot Topic, UF/IFAS, UF/IFAS Research
Tags: Biotechnology, Climate Change, Crop Breeding, Danielle Cohen-Higgins, District 8 Miami-Dade County Commissioner Danielle Cohen-Higgins, Ecosystems Sustainability, Extension Programs, Invasive Plant Pests And Disease Management, Miami-Dade County Farmers Month, Miami_Dade County District 8 Commissioner, News, One Night In The Tropics, Plant Breeding, Plant Pathology, Sea Level Rise, Seal Level Rise, Soil And Water Sciences, TREC, Tropical Fruit, UF/IFAS Tropical Research And Education Center, Vanilla At TREC

From Romania to Canada and Germany, new UF scientist will use AI to help plant breeding, other farm applications

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July 26, 2022

As a young child in Romania’s second-largest city, Cătălin Voiniciuc loved visiting his grandparents’ farm in a remote village. “While enjoying many aspects of farm life -- from the vineyard to the vegetable garden -- little did I ... READ MORE

Category: UF/IFAS
Tags: #aiatuf, Artificial Intelligence, Biotechnology, Canada, Cătălin Voiniciuc, Cell Walls, Crops, Germany, Glycans, Horticultural Sciences, Plant Breeders, Romania

UF food scientists call for new science in food safety

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May 19, 2009

GAINESVILLE, Fla. --- Some University of Florida food scientists say U.S. food safety procedures need to get out of the 1960s and into the era of biotechnology. Back then, America's scientists devised a system to ensure astronauts' food stayed ... READ MORE

Category: Crops, Food Safety, Invasive Species, UF/IFAS
Tags: Anita Wright, Bacteria, Biofilms, Biotechnology, Food Safety, Genetics, HACCP, Maria Gallo, Max Teplitski, Microbiology

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