One feature of the Farm to School (F2S) program is the purchase of food from local farms for cafeteria service. Florida's climate and year-round production provide opportunities to expand F2S. These conditions introduce exciting possibilities for small- and… Read More
Tag: Southwest Florida
Panko Encrusted Mangrove Snapper with Apricot Pineapple Sauce! Florida Seafood at Your Fingertips LIVE!
Seafood at your fingertips is back and with fried fish?! Frying may not be the healthiest method of cooking but having a fish fry is my favorite way of preparing what I catch! I often choose to fried… Read More
Florida spiny lobster season occurs every year from August 6th-March 31st! Grab some delicious bugs while the season is open and enjoy some fresh from Florida seafood. Read the rest of the blog for information on Florida spiny… Read More