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Tag: nutrient

Hydroponic Organic Tabletop Strawberry Project–Events in Orlando & Citra!


January 22, 2025

USDA Urban Agriculture Hydroponic Organic Tabletop Strawberry Project  A team of UF/IFAS, FAMU, and UGA scientists are engaged in cutting edge research analyzing various strawberry cultivars grown in a tabletop hydroponic organic system under ... READ MORE

Category: Agribusiness, Agriculture, Conservation, Crops, Events, Farm Management, Fruits & Vegetables, Health & Nutrition, Horticulture, Natural Resources, Pests & Disease, Pests & Disease, Professional Development, UF/IFAS, UF/IFAS Extension, Water
Tags: Ag, Agriculture, Central Florida, Cffarms, Cflandscapes, Chef, Extension, Farm, Field Day, Florida, Florida Organic, Fog, Fresh From Florida, Hwooten, Hydroponic, Hydroponics, Local Food, Nutrient, Nutrition, Orange County, Organic, Organic Growers, Research, Strawberries, Strawberry, Urban Ag, Urban Agriculture, Urban Farm, USDA Organic, Workshops
A freshwater canal within South Florida.

National Science Foundation awards University of Florida $300K to reduce phosphorus in South Florida ecosystems


January 16, 2025

University of Florida scientists have secured a $300,000 grant from the National Science Foundation to address one of South Florida's most pressing environmental challenges: excess phosphorus in freshwater ecosystems such as the Everglades. The ... READ MORE

Category: Agriculture, Conservation, Farm Management, Natural Resources, SFYL Hot Topic, UF/IFAS, UF/IFAS Research, Water
Tags: Arizona State University, Ecosystem, Everglades, Everglades Research And Education Center, Grant, Institute Of Food And Agricultural Sciences, Jehangir Bhadha, National Science Foundation, National Science Foundation-Science And Technology Center, News, North Carolina State University, NSF, Nutrient, Phosphorus, Sandra Guzmán, Science And Technologies Of Phosphorus Sustainability, Soil, Soil Water And Ecosystem Sciences, South Florida, South Florida Water Management District, Sustainability, Treatment Technologies For Phosphorus Mitigation, UF-IFAS, UF/IFAS Extension, UF/IFAS Indian River Research And Education Center, University Of Florida, University Of Florida Institute Of Food And Agricultural Sciences, Water
Corn and cotton

UF/IFAS researchers deploy drones to perfect nutrient rates


January 13, 2025

The ability to detect crop nutrient deficiencies and promptly modify fertilizer application to address them is invaluable to agricultural producers — especially growers operating under slim profit margins. Identifying how much of a particular ... READ MORE

Category: Agribusiness, Agriculture, Crops, Farm Management
Tags: Algorithm, Ayush Sharma, Best Management Practices Lab, BMP, Citra, Corn, Cotton, Crop, Drone, Environmental, Extension, Fertilizer, Grower, Hastings, Hastings Agricultural Extension Center, IFAS, Institute Of Food And Agricultural Sciences, Lakesh Sharma, Megan Winslow, NDVI, Nitrogen, NMP, Normalized Difference Vegetation Index, North Florida Research And Education Unit, Nutrient, Nutrient Management Program, Plant Health, Plant Science Research And Education Unit, Producer, Recommendation, Research, Soil Fertility, Soil Water And Ecosystem Sciences, Sustainable, Suwannee Valley, UF, UF-IFAS
Traffic light

UF/IFAS study proves color coding nutrition labels may promote healthier eating


December 9, 2024

What if understanding nutrition labels were as easy as reading a traffic light? Green for "go," amber for "caution" and red for "stop" could guide consumers toward healthier food choices. The United Kingdom has used this “traffic light” ... READ MORE

Category: Health & Nutrition, UF/IFAS Research
Tags: Consumer, Food And Resource Economics, Food And Resource Economics Department, Food And Resource Economics Research, Health, Healthy, IFAS, Institute Of Food And Agricultural Sceinces, Label, Lisa House, Megan Winslow, Nutrient, Nutrition, Nutrition Facts Panels, Nutritional, Purchasing Decisions, Research, Science Direct, Study, UF, University Of Florida, University Of Tennessee Institute Of Agriculture, Visual Aid, Xuqi Chen, Yujuan Gao, Zhifeng Gao
Diatoms

UF study reveals environmental impact of artificial sweeteners


July 8, 2024

The human body’s inability to break down sucralose, an artificial sweetener found in many zero-calorie food and drink products, is well established by scientific research. The compound is so stable that it escapes wastewater treatment processing ... READ MORE

Category: Coasts & Marine, Conservation, Food Safety, Health & Nutrition, Natural Resources, UF/IFAS, UF/IFAS Research, Water, Wildlife
Tags: Algae, Amelia Westmoreland, Aquatic Biology, Aquatic Environment, Artificial Sweetener, Bacteria, Biology, Cyanobacteria, Diatom, Ecosystem, Envionrmental, Environment, Environmental Impact, Environmental Impacts, Food Chain, IFAS, Institute Of Food And Agricultural Sciences, Marine, Megan Winslow, Microbial Communities, Microbial Respiration, Nutrient, Photosynthesis, Soil, Soil Water And Ecosystem Sciences, Sucralose, Tracey Schafer, UF, UF-IFAS, University Of Florida, Wastewater, Water And Ecosystem Sciences Department, Whitney Laboratory For Marine Bioscience, Zero-calorie
A shopper grapples with products and technology in a grocery store [CREDIT: pxhere.com, Viki Mohamad]

Grocery Shopping for Your Health– Building a healthier way of eating


October 1, 2021

As part of our "Grocery Shopping for your Health" series, we will take you on a tour of a typical store. But, before we begin, let's look at what it means to build a healthy eating pattern. Keep in mind that a healthier eating pattern doesn't ... READ MORE

Category: Food Safety, Health & Nutrition, Money Matters, Work & Life
Tags: FIN, Food, Groceries, Grocery, GroceryShoppingForYourHealth, Health, Money, Nutrient, Nutrition, Pgm_FCS, Save, Saving, Shop, Shopping