Tag: urban agriculture

A box garden. Home gardening, accessible gardening. UF/IFAS Photo by Tyler Jones.

Learning about Urban Agriculture


May 15, 2026

Since 2020, people have had a lot to think about. A pandemic, grief, loss of old comforts and rituals, difficulties that came with adapting, possible ways to help, and different ways to address daily questions and issues. "What can I do to get ... READ MORE

Category: Agribusiness, Agriculture, Community Volunteers, Fruits & Vegetables, Health & Nutrition, Home Landscapes, Home Management, Horticulture, Money Matters, Professional Development, Relationships & Family, Work & Life
Tags: Alicia Papanek, Catherine G. Campbell, Department Of Family Youth And Community Sciences, Hannah Wooten, Urban Agriculture

The Faces Of Urban Agriculture: Meet the 4-H Interns


May 15, 2026

There are a ton of internships available for high school students across Miami-Dade County, but not many compare to a 4-H experience like this! Meet the future of Urban Agriculture. Six students from Miami-Dade County Public Schools are spending ... READ MORE

Category: 4-H & Youth, Agribusiness, Agriculture, , Crops, Farm Management, Food Safety, Health & Nutrition, Horticulture, Pests & Disease, UF/IFAS, UF/IFAS Extension, UF/IFAS Research, UF/IFAS Teaching
Tags: Agriculture, Florida, Hydroponics, Miami, Miami-Dade, South Florida, Summer Internship, Urban Agriculture, Youth Development

Learn to grow sustainable food gardens anywhere South Florida at the free South Florida Community Garden Hub on April 13


May 15, 2026

Community gardens come in all shapes and sizes. They offer a bounty of benefits that bring the farm-to-table concept to life when established effectively to meet sustainable food demands. By growing food on a small scale, using venues ... READ MORE

Category: Agriculture, Community Volunteers, Conservation, Florida-Friendly Landscaping, Fruits & Vegetables, Health & Nutrition, Horticulture, Relationships & Family, SFYL Hot Topic, UF/IFAS, UF/IFAS Extension, UF/IFAS Research, Water
Tags: Agriculture Education, Agroecology, Balconies, Community Gardens, Community Grounds, Edible Plants, Environmental Horticulture, Farm To Table, Fruit, Institute Of Food And Agricultural Sciences, Jiangxiao Qiu, Lorna Bravo, News, Plants, Rooftop Gardens, Small Urban Farms, South Florida Community Garden Hub, Sustainable Food Production, Sustainable Food Systems, UF-IFAS, UF/IFAS Extension Broward County, UF/IFAS Fort Lauderdale Research Education Center, University Of Florida, Urban Agriculture, Vegetables
Pamela Aracena Santos smiles while taking soil samples within a research plot in the Everglades Agricultural Area (EAA).

Miami native returns home to focus on youth, community, climate as UF/IFAS Extension director


May 15, 2026

In the first 30 days as director of the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Extension Miami-Dade County, Pamela Aracena Santos has begun shaping programs to better reflect the voices and needs of the ... READ MORE

Category: Agribusiness, Agriculture, Blog Community, Crops, SFYL Hot Topic, UF/IFAS, UF/IFAS Extension
Tags: Amelia Earhart Park, Everglades Agricultural Area, Everglades Research And Education Center, Homestead, Marine Ecosystems, Miami, Miami-Dade’s Parks, News, Nutrition Education, Pamela Aracena Santos, Phosphorus, Plant Nutrition, Recreation And Open Spaces, Selcuk University, Soil Science, Tropical Research And Education Center, UF-IFAS, UF/IFAS Extension Miami-Dade County, University Of Florida, Urban Agriculture
photo of people in an urban food garden

Back by popular demand: UF/IFAS Extension offers 2025 Sustainable Urban Food Production Short Course


May 15, 2026

From backyard gardens to commercial-scale rooftop farms, sustainable urban food production is reshaping how we grow and access food in cities. That’s why leading scientists from the University of Florida Institute of Food and Agricultural ... READ MORE

Category: Agribusiness, Agriculture, , Conservation, Crops, Events, Farm Management, Food Safety, Fruits & Vegetables, Health & Nutrition, SFYL Hot Topic, UF/IFAS, UF/IFAS Extension, UF/IFAS Research
Tags: Aquaponics, Broward, Chefs, Compost, Eco-friendly, Ecofrendly Farming, Entrepreneurs, Environmental Horticulture, Food, Food Forest, Food Handling, Food Safety, Food Waste, Garderners, Harvest, Hydroponic, Institute Of Food And Agricultural Sciences, Jiangxiao Qiu, Large-scale Composting, Local Food Movement, Lorna Bravo, Management Strategies, Miami-Dade, Monroe, News, Nutrient-rich Soil, Organic Fruit, Palm Beach, Rooftop Farms, Rooftop Gardens, Soil Regeneration, Sustainable Agricultural, UF-IFAS, UF/IFAS Extension, University Of Florida, Urban Agriculture, Urban Food Production, Vegetables
Lush and organic community vegetable, fruit and herb garden in summer with a funny garden quote on a wooden sign.

South Florida residents give urban farming a green thumbs-up as catalyst for ecosystem services, sustainable city growth


May 15, 2026

Urban agriculture is emerging as a key player in the search to develop sustainable cities, offering not just fresh produce but a portfolio of ecosystem services that can extend far beyond the farm and community gardens. In the vibrant ... READ MORE

Category: Agribusiness, Agriculture, Community Volunteers, Fruits & Vegetables, Health & Nutrition, SFYL Hot Topic, UF/IFAS, UF/IFAS Research, Work & Life
Tags: Broward, Community Gardens, Ecosystem Services, Featured Hot Topic, Fort Lauderdale Research And Education Center, Miami-Dade, Palm Beach, Qiu, School Of Forest Fisheries And Geomatics Sciences, UF/IFAS School Of Forest, Urban Agriculture, Urban Farming, Urban Planners

Can urban agriculture sow sustainable food production, resilient communities? Scientists offer a potential roadmap


May 15, 2026

Urban agriculture is growing food on a small-scale, using venues such as small rooftops, balcony gardens, community grounds, small urban farms and even empty lots of land. While experts tout the benefits of urban agriculture as a ... READ MORE

Category: Agribusiness, Fruits & Vegetables, Health & Nutrition, SFYL Hot Topic, UF/IFAS, UF/IFAS Research
Tags: Climate Change, FLREC, Fort Lauderdale Research And Education Center, Jiangxiao Qiu, Nature Food, News, Research, Self-sustaining Communities, Sustainable Urban Agriculture, UF-IFAS, University Of Florida, Urban Agriculture, Urban Food Production, Urban Gardening

Learn to grow food locally, UF/IFAS’ award-winning urban food production short course is back


May 15, 2026

Communities are hungry for urban food production. Engagement continues at an all-time high when there is opportunity to grow food in containers, hydroponic systems, rooftops, community gardens and any available green space. Why? Urban ... READ MORE

Category: UF/IFAS
Tags: Best Management Practices, Biodiversity, Community Cohesion, Community Gardens, Conservation, Food Handling, Food Insecurity, Food Security, Green Space, Improving Ecosystem Services, Jiangxiao Qiu, Lorna Bravo, National Association Of County Agricultural Agents, Nature-based Solutions, Post Urban Agriculture Harvesting, School Gardens, Sustainability, Sustainable Urban Agriculture, Technology Integration In Urban Agriculture, UF/IFAS Extension Broward County, UF/IFAS Fort Lauderdale Research Education Center, Urban Agriculture, Urban Agriculture Industry, Urban Farmers, Urban Farming, Urban Food Production, Urban Food Production Systems

New research identifies the needs and tools to help urban farmers succeed


May 15, 2026

The needs of commercial urban agriculture (CUA) operations in Florida have been relatively unknown, which led UF/IFAS researchers to dig deeper. A newly published study explains the most common challenges these farmers face and opportunities ... READ MORE

Category: Agribusiness, Agriculture, SFYL Hot Topic, UF/IFAS, UF/IFAS Extension, UF/IFAS Research
Tags: Commercial Urban Agriculture, Food Is Our Middle Name, SEEDIT, SEEDIT Grant, Small Urban Farm, Urban Agriculture, Urban Farm, Urban Food Production

New tool helps strengthen local food systems


May 15, 2026

Effective food systems– which include the people, processes and places involved with moving food from local farm to plates – provide equity, sustainability, profitability and resiliency to communities. UF/IFAS researchers conducted a study ... READ MORE

Category: Agribusiness, Agriculture, Health & Nutrition, UF/IFAS, UF/IFAS Extension, UF/IFAS Research
Tags: Community Food Systems, Farmer's Market, Farmers Markets, Food Policy, Food System, Food Systems, Local, Local Food, Local Markets, Small Urban Farm, Small Urban Farms, Toolkit, Urban Agriculture, Urban Food Production

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