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Tag: aquaculture

Clams

Farm but no fowl: How Florida aquaculture is growing the economy


March 12, 2025

Florida’s thriving aquaculture industry is a vital part of the state’s economy, generating more than $165 million in sales annually and supporting jobs across rural and coastal communities. Recognized as agriculture by the Florida Legislature ... READ MORE

Category: Agriculture, Coasts & Marine, UF/IFAS Research
Tags: Agriculture, Alligators, Amphibians, Aquaculture, Aquatic Plants, Bait Fish, Breed, Caviar, Cedar Key Seafarms, Crustaceans, Economy, Evans Farm, Farmer, Farming, FDACS, Florida Aquaculture Plan, Florida Aquaculture Review Council, Florida Department Of Agriculture & Consumer Services, Food Fish, Heath Davis, IFAS, Institute Of Food And Agricultural Sciences, Jane Davis, Matthew DiMaggio, Megan Winslow, Mollusks, Ornamental Fish, School Of Forest Fisheries And Geomatics Sciences, Seafood, SFFGS, Tropical Aquaculture Laboratory, Turtles, UF, UF-IFAS, University Of Florida
Down trees

Hurricane Milton: Florida agricultural production losses top $190M


December 20, 2024

The newly released UF/IFAS Economic Impact Analysis Program estimates a credible range of losses between $190.4 million and $642.7 million. This range will be narrowed in a final report released in the coming months. The estimate includes ... READ MORE

Category: Agribusiness, Agriculture, Crops, Farm Management, UF/IFAS, UF/IFAS Extension
Tags: Agriculture, Aquaculture, Cat Wofford, Christa Court, Crops, Economic Impact Analysis Program, Economists, Economy, EIAP, Farming, Finfish, Flooding, Food And Resource Economics Department, FRED, Hurricane, Hurricane Debby, Hurricane Helene, Hurricane Milton, IFAS, Indian River Research And Education Center, Institute Of Food And Agricultural Sceinces, Megan Winslow, Rain, Shellfish, Storm, Survey, UF, UF-IFAS, University Of Florida, Wind, Xiaohui Qiao
This image is from Adobe Stock and shows seaweed underwater.

Seeding the future: UF/IFAS and Florida Sea Grant secure $250K NOAA grant to cultivate seaweed aquaculture in Florida


November 12, 2024

Atlantic subtropical seaweed is making waves among scientists who are exploring its potential for economic and environmental benefits for the Sunshine State. The University of Florida and Florida Sea Grant have secured a $250,000 grant from ... READ MORE

Category: Agribusiness, Agriculture, Conservation, Crops, Natural Resources, SFYL Hot Topic, UF/IFAS, UF/IFAS Research, Water
Tags: And Ecosystem Sciences, Angela Collins, Aquaculture, Aquaculture Farming, Aquaculture In Florida, Ashley Smyth, Business, Climate Change, Cultivation Of Seaweed, Dail Laughinghouse, Enterprise, Extension, Farmable Products, Florida Sea Grant, Fort Lauderdale Research And Education Center, Grant, Kelp, NOAA, Nori, Seaweed Farming, Soil, Soil Water And Ecosystem Sciences, Subtropical Seaweed, Tropical Research And Education Center, Tropical Seaweed, UF-IFAS, Water

Cantore’s live reports from a UF/IFAS building delivered powerful lesson on storm surge danger


June 26, 2024

It was University of Florida IFAS Fisheries and Aquatic Sciences Professor Mike Allen who handed a key to veteran Weather Channel Meteorologist Jim Cantore with the following instructions: Once Cantore and his camera crew entered the building, ... READ MORE

Category: Coasts & Marine, Disaster Preparation, Events, UF/IFAS Extension
Tags: Aquaculture, Cantore, Cedar Key, Hurricane Idalia, Hurricane Preparation, Hurricane Recovery, Hurricane Season, NCBS, School Of Forest Fisheries And Geomatics Sciences, UF-IFAS

New study shows seafood waste less profound than previously thought


April 9, 2024

A new study shows seafood food loss and waste in the United States is approximately 22.7%, a drastic decrease from previous estimates of between 43% and 47%. The study, conducted in part by researchers from the University of Florida Institute ... READ MORE

Category: Coasts & Marine, Conservation, Food Safety, Health & Nutrition, Natural Resources, Water, Wildlife
Tags: Alena Poulin, Aquaculture, Aquatic, Commercial Fishing, Farmed Fish, Fish, Food, Food Security, Frank Asche, Institute Of Food And Agricultural Sciences, James Anderson, Megan Winslow, Nature, Resource Economics, Seafood, Sustainability, UF-IFAS, University Of Florida, University Of Florida Institute Of Food And Agricultural Sciences, Waste

Survey now open: Florida agricultural producers encouraged to share Hurricane Idalia impacts


September 7, 2023

GAINESVILLE, Fla. — Hurricane Idalia made landfall the morning of Aug. 30 near Keaton Beach, Florida, but the Category 3 storm’s northeastern route brought rain and high winds to coastal regions along the western peninsula and inland agricultural ... READ MORE

Category: Agribusiness, Agriculture, UF/IFAS Research
Tags: Agriculture, Aquaculture, Christa Court, Economic Impact Analysis Program, Food And Resource Economics, Food And Resource Economics Department, Hurricane, Hurricane Idalia, Storm Damage, Survey, UF/IFAS Economic Impact Analysis Program, Xiaohui Qiao
Rose standing inside a lobby next to a poster describing her research, cell-based seafood | Food Science and Human Nutrition UF/IFAS

Cellular Agriculture: A Step Toward Sustainable Seafood Production


March 27, 2023

Welcome back to our series FSHN Research Journeys, which follows the research of graduate students in the Food Science and Human Nutrition program at The University of Florida. Today's guest is Rose Omidvar, a first-year graduate student ... READ MORE

Category: Agriculture, Health & Nutrition, Work & Life
Tags: Aquaculture, Cell-based Seafood, Cellular Agriculture, Dr. Razieh Farzad, Food Science, Food Science Careers, Food Science Graduate Degree, Food Science Graduate Program, Food Science Graduate Student, Food Sustainability, FSHN Research Journeys, Research Journeys, Research-journeys-food-science, Research-journeys-food-science-phd, Rose Omidvar, Sustainability, Sustainable Seafood, What Can I Do With My Food Science Degree, What Do Food Scientists Do

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