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Tag: Indian River Research and Education Center

Graduate student sees the future of worldwide crop production in new cultivars  

By ROBIN KOESTOYO FORT PIERCE, Fla. — Martin Zapien scans long rows of tree canopies each morning and thinks about how the future of food production will advance with new citrus cultivars. All of the more than 5,000… Read More

Plant sap analysis in citrus production workshop offered to growers

By RUTH BORGER FORT PIERCE, Fla. — Monitoring the nutrient status of a citrus grove is a critical tool in successful grove management in the citrus greening environment.  Plant sap analysis is an additional tool to assess nutrient… Read More

UF/IFAS Florida Sea Grant survey seeks public input on existing Florida red tide communications

[inlinetweet prefix=”” tweeter=”” suffix=””]University of Florida researchers want to hear from Florida residents and visitors to gauge the value and accessibility of information pertaining to Florida red tide events.[/inlinetweet] Florida red tides, harmful algal blooms caused by the toxin-producing dinoflagellate Karenia brevis, are a… Read More

Citrus growers tour of UF/IFAS Citrus Under Protective Screens Houses

By ROBIN KOESTOYO FORT PIERCE, Fla. — Citrus growers from several of Florida’s production regions joined researchers recently for a field day inside 14-foot high screenhouses that protect fruit trees from an invasive insect. The insect is the… Read More

University of Florida citrus faculty highly sought after as research partners in fight against greening

By: Ruth Borger, 517-803-7631, rborger@ufl.edu   MEDIA CONTACT: Brad Buck, 813-757-2224 (office); 352-852641(cell); bradbuck@ufl.edu   University of Florida citrus researchers continue to be sought out as partners in ground-breaking research projects to fight Huanglongbing, also known as citrus greening disease.  The National Institute of Food and Agriculture… Read More