Tag: Tomato

Brecht stands among many peaches with photos of tomatoes in blue bins and mangos surround him.

Dr. Jeffrey Brecht Retires After 40 Years in Postharvest


September 16, 2025

When Dr. Jeffrey Brecht arrived at the University of Florida in 1984, fresh out of graduate school, he stepped into what would become his lifelong career. What began as a first job turned into four decades of research that advanced postharvest ... READ MORE

Category: Agribusiness, Agriculture, Horticulture, UF/IFAS Research, UF/IFAS Teaching
Tags: Dr. Jeffrey Brecht, Horticultural Sciences, Horticultural Sciences Department, Mango, Postharvest And Handling, Tomato
Blossom end rot UF/IFAS

What’s Wrong with My Tomatoes? The Ends Are Turning Black!


July 10, 2025

If the bottom end of the tomato (the one that’s not attached to the plant) is turning black but the rest of the tomato looks fine, you may have blossom end rot (BER) This is not a disease, and it is not caused by an insect pest. It happens ... READ MORE

Category: Agriculture, Fruits & Vegetables, Horticulture, UF/IFAS Extension
Tags: Black Tomato, Blossom End Rot, Duval, Florida Gardening, Food, Gardening, Rotten Tomato, Tomato, Vegetable Gardening

Terrific Tomatoes: Flavor, Nutrition, and Versatility


May 27, 2025

Most people are familiar with the MyPlate slogan: "Make half your plate fruits and vegetables." There's a good reason for this advice — fruits and vegetables are packed with nutrients that support health and wellness. One tasty, colorful, ... READ MORE

Category: Crops, Fruits & Vegetables, Health & Nutrition, Home Landscapes, UF/IFAS, UF/IFAS Extension, , Work & Life
Tags: Broward County, Eating For Good Health, Extension, Flavorful Tomatoes, Florida, Gardening, Growing Tomatoes, Make 1/2 Your Plate Fruit And Vegetables, MyPlate, Tomato, Tomato Recipes, Tomatoes, Tomatoes And Nutrition, UF/IFAS Extension Broward County Master Gardeners, Uses For Tomatoes, Versatile Tomatoes
white background with randomly spaced tomato wedges

Tomatoes: A Nutritional Powerhouse and Culinary Favorite


April 7, 2025

Tomatoes–who doesn’t love them? They have so many uses and are featured in many of our favorite foods. Whether made into a rich sauce for pasta, diced up in your favorite salsa, or sliced on a burger, tomatoes are versatile enough to be ... READ MORE

Category: Food Safety, Health & Nutrition, UF/IFAS Extension
Tags: Bruschetta, Chicken, Food Preparation, Food Safety, National Tomato Month, Nutrition, Recipe, Tomato, Vegetable
Soil

UF/IFAS scientist secures $3.5M grant to study soil micro-predators


September 16, 2024

Ever-present but undetectable to the naked eye, micro-predators are constantly working in the soil to hunt and kill the pathogens that threaten plants. But how they do this “dirty” work is not well understood. (more…) READ MORE

Category: Agriculture, Crops, Pests & Disease
Tags: Bacteria, Connecticut Agricultural Experiment Station, Crop Productivity, Davis, Grant, IFAS, Institute Of Food And Agricultural Sciences, Megan Winslow, Micrbiomes, Micro-predators, National Institute Of Food And Agriculture, Nematodes, Nifa, Pathogens, Pennsylvania State University, Plant Pathology, Protists, Research, Samuel Martins, Soil, Soil Amendments, Soil-health Management, Stakeholders, Tomato, UF, UF-IFAS, University Of California, University Of Florida, USDA, USDA Agricultural Research Service, Viruses, William Paterson University

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