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Tag: mango

Using Tropical Fruit under the Florida Cottage Food Law

Are you wondering if you can use home-grown tropical fruit from your farm or yard to make allowable or baked Cottage Food items? The short answer is yes. The Florida Department of Agriculture and Consumer Services (FDACS) notes… Read More

UF/IFAS Tropical Fruit Tuesdays sows what you need to grow, maintain tropical fruit trees

Tropical Fruit Tuesdays offer homeowners and commercial growers the latest information on what fruit trees to select, grow and manage in the Sunshine State’s tropical regions. The virtual workshop, launched as a call to action after the onset… Read More

UF/IFAS, Australia formalize to collaborate on fruit, crop research

The University of Florida’s Institute of Food and Agricultural Sciences (UF/IFAS) and Northern Territory of Australia have signed a memorandum of understanding. At the core of the agreement is the exchange of technical expertise among students, faculty and… Read More

Cultivating better Florida mangoes – UF/IFAS scientists sequence DNA to support, grow a domestic industry

HOMESTEAD, Fla. – A team of scientists at the University of Florida have sequenced the genome of the internationally important ‘Tommy Atkins’ mango – a variety that originated from Florida and that is valued for its very long… Read More

Grilled Red Grouper with Sweet Mango Salsa: Florida Seafood at Your Fingertips LIVE!

Seafood at Your Fingertips Live is going tropical! Summer is in full swing and mangos are ripe for the picking! Try your hand at preparing this nutritious, sweet, savory and refreshing seafood dish! The proportion of the ingredients… Read More

Eating from Backyard Gardens in South Florida

The pandemic of 2020 has many families faced with job loss, reduced income, and tight budgets leading to limited food options. Food donation lines are long. Many are in need. Farmers are making local produce available directly to… Read More