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Tag: Dr. Charles Sims

Squeezing Out the Facts: Consumer Preferences in Not From Concentrate Versus From Concentrate Orange Juice

by Jessie Erwin
November 18, 2024

We are thrilled to introduce Haley Russo to our FSHN Research Journeys series, which follows graduate students' research in the Food Science and Human Nutrition program at The University of Florida. Haley is a food science master's degree ... READ MORE

Category: Health & Nutrition, Work & Life
Tags: Citrus, Citrus Greening Disease, Dr. Asli Odabasi, Dr. Charles Sims, FSHN Research Journeys, Haley Russo, NFC, Not From Concentrate, Orange Juice, Oranges, Reconstituted From Concentrate, Research Journeys, Research-journeys-food-science, Research-journeys-food-science-ms, RFC
TOI students stand outside a UF building, Taste x UF | Food Science and Human Nutrition UF/IFAS

The Taste X UF Experiential Program Celebrates Its Third Year With a Focus on Food Product Development

by Jessie Erwin
October 7, 2024

“If you want to create new products, you need to do in-depth consumer research to determine if [consumers] are willing to try a new item or continue with what they are used to.” -Taste X UF Experiential Program student intern Wydlynn Francois When ... READ MORE

Category: Food Safety, Health & Nutrition, Work & Life
Tags: Dr. Boce Zhang, Dr. Charles Sims, Dr. Keith Schneider, Dr. Ziynet Boz, Katlyn Nau, Maddie Kowalewski, Taste Of Immokalee, Taste X UF, Taste X UF Experiential Program

La temporada de mango del 2024 está tomando forma: los expertos de UF/IFAS ofrecen sus observaciones

by Luz Bahder
May 2, 2024

Creado por Lourdes Mederos, gerente de relaciones públicas en español para el Departamento de Comunicaciones de UF/IFAS. ¡La temporada de mangos ya está aquí!. Los árboles de mango en patios residenciales y sembradíos en el sur de Florida ... READ MORE

Category: Agribusiness, Agriculture, Crops, Farm Management, Fruits & Vegetables, Home Landscapes, Horticulture, Pests & Disease, Pests & Disease, SFYL Hot Topic, UF/IFAS, UF/IFAS Research
Tags: Abundancia, Almacenamiento, Antracnosis, Arboles De Mango, Aroma, Color, Consumidores, Cosecha, Cuajado De La Fruta, Dr. Charles Sims, Dr. Jeff Brecht, Dr. Yu Wang, Español, Fenologia, Floracion, Flores, Forma, Fruta, Frutos, Investigacion, Jardines, Jeff Wasielewski, Jonathan Crane, Lluvias, Mango, Mercadeo, Metabolismo, Metabolomica, Patios Residenciales, Plantaciones, Poda, Podar, Productores Comerciales, Residencias, Sabor, Seleccion, Sembradios, Siembra, Spanish, Temporada De Mango, UF-IFAS, UF/IFAS Extension Miami-Dade County, UF/IFAS TREC, University Of Florida Institute Of Food And Agricultural Sciences (UF/IFAS), Variedades, Viento
Professor in light blue collared shirt speaks to large group of high school students across a metal lab table | Food Science and Human Nutrition UF/IFAS

These Students are Discovering Exciting Careers in Food Science, Nutritional Sciences and Dietetics

by Jessie Erwin
January 8, 2024

Follow along as high school students from PK Yonge Developmental Research School in Gainesville, Florida learn about how professionals in food science, nutritional sciences, and dietetics shape what and how we eat, as well as keep us safe from ... READ MORE

Category: Events, Health & Nutrition, Work & Life
Tags: Careers, Dietetics, Dr. Charles Sims, Dr. Katherine Thompson-Witrick, Dr. Keith Schneider, Field Trip, Food Science, Food Science And Human Nutrition, Food Science Careers, High School, Katlyn Nau, Nutritional Sciences, Pilot Plant, PK Yonge, PK Yonge Developmental Research School, Sensory Lab
Carolina and her classmates at the IFT Supplier's night event at Orlando

Research Journeys Update: Carolina Krivoy Sekler, Saltiness-enhancing Volatiles

by Jessie Erwin
May 1, 2023

We are so pleased to welcome back Carolina Krivoy Sekler to our Research Journeys series, which follows the research of graduate students in the Food Science and Human Nutrition program at The University of Florida. During the first year ... READ MORE

Category: Health & Nutrition, Work & Life
Tags: Carolina Krivoy Sekler, Dr. Charles Sims, Dr. Linda Bartoshuk, Food-science-graduate-feature, Food-science-research, FSHN Research Journeys, Research Journeys, Research-journeys-food-science, Research-journeys-food-science-ms, Saltiness-enhancing Volatiles
Nick kneeling in a barley field, harvesting Florida grown barley at UF/IFAS North Florida Research and Education Center (NFREC)

The Marvelous Muscadine Wine: How Aluminum Cans May Be the Future of Wine Consumption

by Jessie Erwin
May 23, 2022

Welcome back to FSHN Research Journeys, which follows the research of graduate students in the Food Science and Human Nutrition program at The University of Florida. Today's guest poster is Nick Wendrick, a first-year student working toward ... READ MORE

Category:
Tags: Canned Muscadine Wine, Canned Wine, Dr. Andrew MacIntosh, Dr. Charles Sims, Food Science, Food Science Graduate Program, Food Science Graduate Student, Food Science Industry, Food Science Student, MS Food Science, Muscadine Wine, Nick Wendrick, Research-journeys-food-science-ms, Sensory Taste Panel, Wine
CLarisa biking on a trail surrounded by trees.

Day in the Life: Clarissa Aurelia, Undergraduate Student in Food Science

by Jessie Erwin
April 6, 2022

Welcome to our new series Food Science and Human Nutrition (FSHN): Day in the Life! This series is part of our innovative UF/FSHN Careers Advancement Project (CAP), which captures what it's really like to earn degrees in food science, nutritional ... READ MORE

Category:
Tags: Clarissa Aurelia, Day In The Life, Dr. Charles Sims, Food Science, Miracle Berry, UF/FSHN CAP, UF/FSHN CAP Day In The Life, UF/FSHN Careers Advancement Project, Undergraduate Food Science Major
Skylar and members of her lab smile for the camera | Food Science and Human Nutrition UF/IFAS

For the Greater Gourd: Growing Calabaza in Florida to Fuel the Fall Season

by Jessie Erwin
April 4, 2022

Hello, and welcome back to FSHN Research Journeys, which follows the research of graduate students in the Food Science and Human Nutrition program at The University of Florida. Today's guest poster is Skylar Moreno, a first-year master's degree ... READ MORE

Category:
Tags: Calabaza, Calabaza Cultivars, Dr. Andrew MacIntosh, Dr. Charles Sims, FSHN, FSHN Research Journeys, Pumpkin, Research Journeys, Research-journeys-food-science, Research-journeys-food-science-ms, Skylar Moreno, Tropical Pumpkin, UF Blueberry Breeding Program
Carolina and her brothers and boyfriend smiling at the camera at her UF graduation

Improving Consumer Health with Saltiness-Enhancing Volatile Compounds

by Jessie Erwin
March 7, 2022

Join us for the next installment of FSHN Research Journeys, which follows the research of graduate students in the Food Science and Human Nutrition program at UF. Today's guest poster is Carolina Krivoy Sekler, a first-year master's degree student ... READ MORE

Category:
Tags: Carolina Krivoy Sekler, Dr. Charles Sims, Dr. Linda Bartoshuk, Flavor, Food Volatiles, FSHN Research Journeys, Nose Bump, Nose Bump Technique, Research Journeys, Research-journeys-food-science-ms, Salt, Saltiness-enhancing Volatiles, Taste, Taste Panel, Volatiles

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