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Kylee leans out of a small black car; there are green trees and a dirt road in the background.

What Do Our Cognition and Mood Have to Gain From Muscadine Wine?

by Jessie ErwinAvatar photo
April 3, 2023

Welcome back to another installment of FSHN Research Journeys, which follows the research of graduate students in the Food Science and Human Nutrition program at The University of Florida. Today, we are pleased to feature Kylee Mai, a first-year ... READ MORE

Category: Health & Nutrition, Work & Life
Tags: Chuqiao Mai, Cognition, Dr. Liwei Gu, Food Science, FSHN Research Journeys, Graduate Research, Graduate Student, Kylee Mai, Muscadine Wine, Phytochemicals, Research, Research Journeys, Research-journeys-food-science, Research-journeys-food-science-ms
Macro photo of small blue flowers

Faculty Feature: Dr. Katherine Thompson-Witrick, Food Science

by Jessie ErwinAvatar photo
January 11, 2023

Today, we welcome Dr. Katherine Thompson-Witrick to the Discover FSHN Series! Dr. Thompson-Witrick is an assistant professor of food science in the Food Science and Human Nutrition Department at the University of Florida who researches how ... READ MORE

Category: Health & Nutrition, Work & Life
Tags: Beer, Discover Fshn, Discover Fshn Series, Dr Brian Pearson, Dr. Andrew MacIntosh, Dr. Katherine Thompson-Witrick, Faculty-research, Fermentation, Fermentation Science, Food Science, Food Science And Human Nutrition, Food Science Careers, Food Science Faculty, Food-science-faculty-feature, Food-science-research, Kombucha, Muscadine Wine, Research, What A Food Scientist Does, What Does A Food Scientist Do, Wine
Nick kneeling in a barley field, harvesting Florida grown barley at UF/IFAS North Florida Research and Education Center (NFREC)

The Marvelous Muscadine Wine: How Aluminum Cans May Be the Future of Wine Consumption

by Jessie ErwinAvatar photo
May 23, 2022

Welcome back to FSHN Research Journeys, which follows the research of graduate students in the Food Science and Human Nutrition program at The University of Florida. Today's guest poster is Nick Wendrick, a first-year student working toward ... READ MORE

Category:
Tags: Canned Muscadine Wine, Canned Wine, Dr. Andrew MacIntosh, Dr. Charles Sims, Food Science, Food Science Graduate Program, Food Science Graduate Student, Food Science Industry, Food Science Student, MS Food Science, Muscadine Wine, Nick Wendrick, Research-journeys-food-science-ms, Sensory Taste Panel, Wine

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