Tag: science

People interacting at a conference with exhibition booths displaying products and banners.

Global food and beverage industry representatives to come to Orlando to learn latest flavor research

by Brad Buck
March 27, 2026

Flavor comes from a combination of nature and science. Food and beverage industry representatives from across the world will gather in Orlando in March to learn the research behind unique tastes and aromas. Scientists from the UF/IFAS Citrus ... READ MORE

Category: UF/IFAS
Tags: #aiatuf, Aroma, Artificial Intelligence, Beverages, Citrus Research And Education Center, Dairy, Flavor, Food, Food Science And Human Nutrition, International Flavor Summit, Precision Ag, Research, Science, UF Center For Smell And Taste, Yu Wang
People interacting at booths at an indoor trade show or conference.

Unlocking the mystery of taste: Flavor experts converge in Orlando

by Brad Buck
February 12, 2026

Flavor isn’t just a sensory experience – it’s a force that shapes what we buy, what we crave and how food and beverage trends take off. Yet the mystery behind it remains irresistible. Where does flavor truly begin, and why do some people ... READ MORE

Category: Events, Health & Nutrition
Tags: 4th International Flavor Summit: A Gathering Of Industry Perspectives, Artificial Intelligence, Beverages, Citrus Research And Education Center, Coffee, Consumers, Flavor, Flavor Chemistry, Food, Food Science And Human Nutrition, Hot Sauce, Prefences, Reference Chemicals, Science, Senses, Sensory, Yu Wang
Halloween Candybag filled with sugar cane stalks. Assorted candy in the background

Trick or Treating Thanks to Technology? Precision Agriculture in Florida’s Sugarcane Industry

by Alena Poulin
October 31, 2025

Happy Halloween from the UF/IFAS Food and Resource Economics Department! With millions around the United States planning to celebrate the holiday today, there will be plenty of candy and treats around to celebrate the spooky season! But ... READ MORE

Category:
Tags: Agribusiness, Agricultural Technology, Educational Resources, Food And Resource Economics, Halloween, Master Of Agribusiness, Podcast, Precision Agriculture, Science, Science Podcast, Sugarcane

LIFE Field Trips: Students Experience Florida’s Environment

by Katherine Clements
October 9, 2025

What is LIFE? The Learning in Florida’s Environment (LIFE) program is a science-based educational experience that engages 4th and 5th grade students in Sarasota County in 1-hour preparatory in-class presentations followed by a 3-hour field ... READ MORE

Category: 4-H & Youth, Coasts & Marine, Community Volunteers, Conservation, Natural Resources, Water, Wildlife
Tags: Ecology, Learning In Florida's Environment, Life, Natural Resources, Nature, Pgm_EcoNR, Science
Naked Spring ludwigia

Lecture explores confluence of art and science through Florida’s springs

by Megan Winslow
August 11, 2025

Florida’s extensive network of freshwater springs will serve as a conduit between art and science as the University of Florida’s York Distinguished Lecturer Series returns Sept. 3 to the Harn Museum of Art. (more…) READ MORE

Category: UF/IFAS
Tags: "In The Fields", Art, CALS, Cassandra Goff, College Of Agricultural And Life Sciences, College Of The Arts, Competition, COTA, Dina Liebowitz, E.T. And Vam York, E.T. York, Elizabeth Ross, Harn Museum, IFAS, Institute Of Food And Agricultural Sciences, Jason Dossett, Keynote Address, Madison Dyment, Margaret Ross Tolbert, Matt Cohen, Megan Winslow, Rosemary Springer, School Of Art + Art History, Science, Scott Angle, Series, Speaker, Springs, UF, UF-IFAS, University Of Florida, Vam York, Vermelle York, York Distinguished Lecturer Series, York Lecture

Become A Better Angler In The New Year With The Florida Friendly Angler Program!

by Michael Sipos
August 8, 2025

It's the new year and along with those New Year's resolutions, put becoming a better steward of Florida's marine environments and fisheries near top of your list!  Florida is the fishing capital of the world with over 4 million unique fishing ... READ MORE

Category: Coasts & Marine, Conservation, Curriculum, Natural Resources, Recreation, UF/IFAS Extension, Water, Wildlife, Work & Life
Tags: Angler, Catch And Release, Coasts & Marine, Conservation, Education, Events, Fisheries, Fishing, Flats Boat, Florida Friendly Angler, Florida Sea Grant, FWC, Marine Science, Natural Resources, Offshore, Recreation, Regulations, Science, Sea Grant, Seafood, Smoked Fish, Spearfishing, Sustainable, Tag, Tagging, UF/IFAS Extension, Water
Douglas fir forest

Assisted by sniffer dogs and DNA sequencing, researchers discover three new truffle species

by Megan Winslow
August 4, 2025

University of Florida biologists studying fungal evolution and ecology have discovered three new truffle species, including one capable of commanding hundreds of dollars per pound within culinary circles. (more…) READ MORE

Category: Forests, UF/IFAS Research
Tags: Appalachian Mountains, Benjamin Lemmon, Biologist, Biology, Cascadia, Cooking, Culinary, Delicacy, Discovery, DNA Sequencing, Dog, Douglas Fir, Fungal, Fungus, Genetic Testing, Great Smoky Mountains, IFAS, Imaia Kuwohiensis, Inaturalist, Institute Of Food And Agricultural Sciences, Leucangium, Leucangium Carthusianum, Leucangium Cascadiense, Leucangium Oneidaense, Matt Smith, Matthew Smith, Megan Winslow, Morchellaceae, Oregon Black Truffle, Pacific Northwest, Pathology, Persoonia, Plant, Plant Pathology Department, Research, Rocky Mountains, Science, Sniffer Dog, Symbiotic Relationship, Truffle, UF, UF-IFAS, University Of Florida
chickens

Scientists seek to curtail bird flu’s spread through education, outreach efforts

by Megan Winslow
July 10, 2025

Though the current public health risk of H5N1 bird flu is low, the University of Florida (UF) is taking a proactive approach to education about the illness, which is responsible for one human death in the United States, as well as outbreaks ... READ MORE

Category: Agriculture, Health & Nutrition, Livestock, Pests & Disease, UF/IFAS Extension, Wildlife
Tags: Avian Flu, Backyard Chickens, Benjamin Anderson, Bird Flu, Center For Public Issues Education In Agriculture And Natural Resources, Chicken, Cindy Sanders, College Of Public Health & Health Professions, Department Of Environmental And Global Health, Disease, Education, Emerging Pathogens Institute, Extension, FDACS, Florida Department Of Agriculture And Consumer Services, Florida Department Of Health, Florida EDEN, Florida Extension Disaster Education Network, Guide, H5N1, H5N1 Coordination Group, Hen, IFAS, Illness, Infection, Influenza, Institute Of Food And Agricultural Sciences, Megan Winslow, Migratory, Outreach, Pathogen, PIE Center, Polutry, Response, Ricky Telg, Risk, SCCAHS, Science, Southeastern Coastal Center For Agricultural Health And Safety, Tips, Transmission, UF, UF-IFAS, University Of Florida, Virus
Kids with plant pots

UF/IFAS program expands ag education in Florida primary, secondary schools

by Megan Winslow
May 15, 2025

Not every child grows up with a deep understanding of the agricultural systems that supply the food we eat every day. The Florida Teacher Institute, a collaboration of the UF/IFAS College of Agricultural and Life Sciences (CALS) and the UF/IFAS ... READ MORE

Category: Agriculture
Tags: Aec, Agricultural, Agricultural Education And Communication, Agriculture, Animal Sciences, CALS, Career, Charlotte Emerson, College Of Agricultural And Life Sciences, Curriculum, Entomology, Environmental, Florida Teacher Institute, Food Science, Food Security, IFAS, Institute Of Food And Agricultural Sciences, Megan Winslow, Mentor, Monique Salazar, Nematology, Peer, Science, Student, Summer, Teacher, Teaching, UF, UF-IFAS, University Of Florida

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