Tag: food safety

Updated Perishable Food Transportation Guidelines Now Available

GAINESVILLE, Fla. — A 1987 handbook published by the U.S. Department of Agriculture’s division of Agricultural Marketing Service (USDA-AMS) received a 21st-century update thanks to a team led by University of Florida researchers. “Many people in the food… Read More

Edible Bugs and Eating Insects

Insects may play a significant role in food security as the world’s population continues to grow as does the need for food. Eating insects is a hot topic and is beyond eating “ants- on- a -log” made with… Read More

All About Cottage Food

The Florida Cottage Food Law of 2011 has opened many opportunities for up-and-coming food entrepreneurs in the state. This allows individuals to manufacture, sell, and store certain types of food products in an unlicensed home kitchen located at… Read More

Considering Iguana Meat as Protein? Consider Food Safety First

DAVIE, Fla. – Iguanas seem to be gaining ground in South Florida thanks to a perfect storm of conditions. The hot weather combined with few natural enemies and an endless array of tropical vegetation and easily accessible food… Read More