Tag: overweight

chrononutrition

You are when you eat: UF/IFAS chrononutrition guide reveals the importance of meal timing


May 28, 2025

Americans have long heard about the health benefits of adhering to diets rich in fresh produce and whole grains and low in red meat and processed sugars. But they may not be aware of how meal timing can affect their health. (more…) READ MORE

Category: Health & Nutrition
Tags: Ask IFAS, Behavior, Blood Glucose, BMI, Body Mass Index, Cardiometabolic Disease, Cholesterol, Chrononutrition, Circadian Rhythm, Diabetes, Diet, Digestion, Doctoral Candidate, Eating, Evening Latency, Food, Food Science And Human Nutrition Department, Franz Halberg, FSHN, Guide, Habit, Health, IFAS, Institute Of Food And Agricultural Sciences, Internal Clock, Kaylyn Koons, Meal, Meal Timing, Megan Winslow, Metabolism, Nutrition, Overweight, Publication, Review, Schedule, Systolic Blood Pressure, Type 2, UF, UF-IFAS, Underweight, University Of Florida, Wendy Dahl
Mark Bailey

Marion County workshop to promote healthy lifestyles


April 29, 2024

About 65% of Marion County residents are overweight, just about mirroring the state average. But by coupling edible gardening with positive nutrition, the organizers of an Ocala workshop hope to inspire healthy lifestyles among the county’s ... READ MORE

Category: UF/IFAS
Tags: Amanda Marek, Catherine Campbell, Class, Edible Ornamentals, Events, Family, Florida-Friendly Landscaping, Foodscaping, Gardening, Marion County, Megan Winslow, Nutrition, Obesity, Ocala, Overweight, Plant To Plate, Progragm, UF-IFAS, UF/IFAS Extension Marion County, University Of Florida Institute Of Food And Agricultural Sciences, Veggie Meter, Workshop, Youth And Community Sciences

Fabulous Food Cooking Class: Cooking with Diabetes


September 25, 2013

If you have diabetes, eating right and managing your calorie and carbohydrate intake can be challenging. Learn practical ways to plan and prepare nutritiously balanced meals at home without adding extra sugar, sodium, or fat. Anyone that ... READ MORE

Category: Health & Nutrition, UF/IFAS Extension, Work & Life
Tags: Amy Mullins, Cooking, Diabetes, Families & Consumers, Family, Family & Consumer Sciences, Food, FYCS, Health, Healthy Cooking, Nutrition, October, Overweight, Pre-diabetes, Shelley Swenson, Type 2 Diabetes, Wakulla County Extension

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