Tag: Brazil

New UF research unlocks the nutritional value and shelf-life potential of passion fruit


July 15, 2025

With passion fruit, you get more than just a tasty drink or snack. It’s packed with nutrients like vitamin C, fiber and antioxidants, making it a popular choice for healthier eating. It’s also important to farmers in tropical and subtropical ... READ MORE

Category: Agriculture, SFYL Hot Topic
Tags: Ali Sarkhosh, Aroma, Biochemical Markers, Brazil, Citrus Research And Education Center, Consumers, Doctoral Sutdent, Ellen Garcia, Flavonoids, Flavor, Fresh, Juice, Metabolomic, Nutrition, Orange Passion Fruit, Passion Fruit, Plant Science Research And Education Unit, Postharvest, Purple Passion Fruit, Raquel Miranda, Snack, Tie Liu, Universidade Federal Do Ceará, Vitamin C, Yu Wang
Giant South American River Turtle

Study reveals world’s largest turtle nesting site thanks to smarter drone surveys


July 14, 2025

A University of Florida research team has developed a more accurate way to count wildlife using drones — an innovation that helped confirm the world’s largest known nesting site for a threatened turtle species. By combining aerial imagery ... READ MORE

Category: Conservation, Natural Resources, UF/IFAS Research, Wildlife
Tags: Amazon, Bolivia, Brazil, Colombia, Conservation, Count, Drone, Estimate, Fisheries And Geomatics Sciences, Giant South American River Turtles, Guaporé River, IFAS, Institute Of Food And Agricultural Sciences, Ismael Brack, Journal Of Applied Ecology, Megan Winslow, Nest, Nesting, Orthomosaics, Poached, Population, Probability, School Of Forest, SFFGS, Statistical Models, Threatened, Turtle, UF, UF-IFAS, University Of Florida, WCS, Wildlife, Wildlife Conservation Society

UF scientists study how to bring you ‘climate-smart coffee’


July 25, 2024

Crave that cup of coffee in the morning? Globally, consumers drink more than 2.2 billion cups daily. Someone grows all that joe: More than 100 million farmers worldwide produce coffee. Coffee beans consumed across the globe come from two ... READ MORE

Category: Agribusiness, SFYL Hot Topic
Tags: Ali Sarkhosh, Aroma, Brazil, Climate, Climate-smart Coffee, Coffea Arabica, Coffea Canephora, Coffee, Conilon, Cultivars, Felipe Ferrao, Flavor, France, Horticultural Sciences, Jonathan Crane, Robusta, UF/IFAS Tropical Research And Education Center, Yield

Jaboticaba – A Fruit Worth the Wait


August 25, 2022

  This fruit tree is a superstar in Brazil. In the plant world, there are some superstars.  Sometimes it's because of their beauty, like roses and orchids.  Sometimes it's due to their usefulness like corn and bamboo.  Sometimes it's ... READ MORE

Category: Florida-Friendly Landscaping, Health & Nutrition, Home Landscapes, Horticulture, UF/IFAS Extension, Work & Life
Tags: Brazil, Brazilian Grape, Fruit Trees, Jaboticaba, Myrciaria Cauliflora, Newsletter, Plinia Cauliflora

A native of Brazil, this UF/IFAS scientist sees soil as the basis for life


March 15, 2022

To celebrate National Women’s History Month, we sat down with Maria Silveira, a professor of soil and water sciences at the UF/IFAS Range Cattle Research and Education Center. Born and raised 90 minutes from Sao Paulo, Brazil, Silveira went ... READ MORE

Category: UF/IFAS
Tags: Brazil, Carbon Sequestration, Cattle, Maria Silveira, National Women's Month, Range Cattle Research And Education Center, Soil And Water Sciences, Women In Science

Artisanal Soap Keeps Community Clean


April 9, 2019

A study of one Brazilian community finds women entrepreneurs there are recycling cooking oil and making a profit. The artisanal soap they produce from the used oil keeps the community clean by preventing soil and water contamination. Carlita ... READ MORE

Category: Conservation, UF/IFAS Research
Tags: Ann Wilkie, BioEnergy And Sustainable Technology Lab, Brazil, Carlita Fiestas-Nunez, Soil And Water Sciences, Soil And Water Sciences Department, Soil Water And Ecosystem Sciences, Sustainable Industries, UF Student Compost Cooperative

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