Tag: Artificial Intelligence

Demonstration of targeted application using Ecorobotix ARA Research Unit. Courtesy UF/IFAS Pawel Petelewicz

March 26: UF/IFAS 37th South Florida Turfgrass – Landscape Research and Expo Field Day set


March 5, 2026

  Turf professionals will get a first look at the future of weed control and sustainable turf when the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) unveils new research and pioneering technologies at the ... READ MORE

Category: Agriculture, Blog Community, Conservation, Crops, Events, Lawn, Pests & Disease, SFYL Hot Topic, Turf, UF/IFAS, UF/IFAS Extension, UF/IFAS Research
Tags: Agronomy, Archive, Artificial Intelligence, Athletic Field Managers, CEU, Commercial Applicators, Field Day, Golf, Golf Course Superintendents, Integrated Weed Management, Landscape Professionals, Lawns, Marco Schiavon, Pawel Petelewicz, Pest Control Operators, Sod Producers, Truf, Turf, Turfgrass, Turfgrass Managers, UF/IFAS Fort Lauderdale Research Education Center, Weed Control, Weed Science, Weeds
Melanie Cabrera sits in a field of broccoli using a ruler to measure the crown.

Breeding Broccoli for Nutrition in a Warming World


February 19, 2026

Broccoli is the classic example of a “healthy food”. Rich in vitamins, minerals, and phytochemicals, it is linked to a lowered risk of chronic disease. However, as primarily a cool-season crop, broccoli is difficult to cultivate in warmer ... READ MORE

Category: Agribusiness, Agriculture, Crops, Horticulture, Natural Resources, UF/IFAS Research, UF/IFAS Teaching
Tags: AI, AI In Agriculture, Artificial Intelligence, Broccoli, Climate, Dr. Charlie Messina, Food Is Medicine, Horticultural Sciences, Horticultural Sciences Department, Melanie Cabrera, New Publication, Nutrition, Ph.D., Plant Breeding, The Crop Transformation Center

Unlocking the mystery of taste: Flavor experts converge in Orlando


February 12, 2026

Flavor isn’t just a sensory experience – it’s a force that shapes what we buy, what we crave and how food and beverage trends take off. Yet the mystery behind it remains irresistible. Where does flavor truly begin, and why do some people ... READ MORE

Category: Events, Health & Nutrition
Tags: 4th International Flavor Summit: A Gathering Of Industry Perspectives, Artificial Intelligence, Beverages, Citrus Research And Education Center, Coffee, Consumers, Flavor, Flavor Chemistry, Food, Food Science And Human Nutrition, Hot Sauce, Prefences, Reference Chemicals, Science, Senses, Sensory, Yu Wang
Sorghum Field

How AI Is Changing Plant Breeding: Redefining the Limits of Sorghum


February 6, 2026

For decades, sorghum has quietly disappeared from US fields. Once grown across much of the country, the drought-tolerant grain is now concentrated primarily in the southern Great Plains, especially Kansas, Oklahoma, and Texas. Since the ... READ MORE

Category: Agribusiness, Agriculture, Crops, Farm Management, Horticulture
Tags: #aiatuf, AI, AI In Agriculture, Alumni, Artificial Intelligence, Dr. Charlie Messina, Dr. Jasdeep Singh, Horticultural Sciences Department, New Publication, Ph.D., Plant Breeding, The Crop Transformation Center
teens working on laptops in a class room

Artificial Intelligence and Children—What Adults Need to Know


February 2, 2026

Ready or not, it would seem artificial intelligence (AI) is now part of our everyday lives. You may not realize that AI has been around in various forms for decades. Most of us have been interacting with simple versions through chatbots, digital ... READ MORE

Category: 4-H & Youth, Clubs & Volunteers, Relationships & Family, UF/IFAS Extension
Tags: 4-H, Artificial Intelligence, Life Skills, Ocextension, UF/IFAS Extension Orange County, Youth, Youth Online Safety
The sunset on an African savannah silouettes a tree. The sky is the darkest blue with a broad rich stripe of orange

From Ethiopian Fields to Florida Labs: One Student’s Agritech Journey


January 15, 2026

In a world marked by anomalous weather, population growth, and shrinking arable land, the demand for reliable food production has never been more urgent. At the University of Florida’s Department of Agricultural and Biological Engineering, ... READ MORE

Category: Agriculture, UF/IFAS
Tags: ABE, Agricultural And Biological Engineering, Agricultural Engineering, Agriculture, AI, Artificial Intelligence, Biological Engineering
Dr. Pratap Devkota (middle, grey shirt), Weed Science, and research team operating a drone.

What’s New on Ask IFAS: UF/IFAS Gulf Coast REC (Nov.–Dec.)


January 8, 2026

Selected UAV Options for Agricultural Imaging and Mapping Applications under Florida’s UAS Regulations Liyike Ji, Xu Wang, and Wael Elwakil. Florida governmental agencies must utilize drones only from approved manufacturers meeting the ... READ MORE

Category: Agriculture, Crops, Farm Management, Natural Resources, Pests & Disease, Professional Development, Water
Tags: Artificial Intelligence, Department Of Agricultural And Biological Engineering, Drones, Environmental Horticulture Department, Foliar Leaf Spots, Fungicide, Nitrogen, Soil Water And Ecosystem Sciences, Tampa Bay, UAV, Viburnum, Water

AI center goal to put technology directly into growers’ hands to solve problems


December 2, 2025

It’s one thing to listen to a farmer describe the challenges of battling pests, unpredictable weather or dwindling resources — and quite another to hand them a tool that can tackle those problems head‑on. Imagine technology that manages ... READ MORE

Category: Agriculture, Crops, UF/IFAS
Tags: Agricultural And Biological Engineering, Agriculture, Archive, Artificial Intelligence, Center For Applied Artificial Intelligence In Agriculture, Climate, Dana Choi, Diseases, Drones, Economy, Farmers, Growers, Gulf Coast Research And Education Center, Horticutural Sciences, Kevin Wang, Nathan Boyd, Pests, Prec-ag, Precision Spraying, Prototype, Technology, Weather

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