Tag: research-planning-feature

Olive Oil: Possible Hope for Facial Pain

by Jessie Erwin
February 21, 2022

Welcome to our next installment of FSHN Research Journeys, which follows the research of graduate students in the Food Science and Human Nutrition program at UF. Today's guest poster is Melissa Moreno, a first-year graduate student earning her ... READ MORE

Category:
Tags: Dr. Wendy Dahl, FSHN Research Journeys, Mediterranean Diet, Melissa Moreno, Nutritional Sciences, Nutritional Sciences Graduate Student, Nutritional Sciences Program, Olive Oil, Olives, Research Journeys, Research Planning, Research-journeys-nutritional-sciences, Research-journeys-nutritional-sciences-ms, Research-planning-feature, Research-planning-feature-nutritional-sciences, Trigeminal Neuralgia, Wendy Dahl

Supporting the Farming Industry: Increasing Accessibility of Essential Food Safety Trainings

by Jessie Erwin
March 29, 2021

Welcome to another installment of FSHN Research Journeys, which follows the research of graduate students in the Food Science and Human Nutrition department at the University of Florida. Today’s guest poster is Mari Schroeder, a first-year ... READ MORE

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Tags: Alternative Delivery Of Food Safety Trainings, Dr. Michelle Danyluk, Dr. Paul Priyesh Vijayakumar, Farming, Food Safety, Food Safety Extension, Food Safety Trainings, Food Science, Food Science And Human Nutrition, Food Science Graduate Degree, Food Science Graduate Student, FSHN Research Journeys, Graduate Student Research, Mari Schroeder, Mari-schroeder-research-journeys, PhD, PhD Food Science, PhD Student, Phd-fshn-graduate-feature, Research, Research Journeys, Research-journeys-food-science, Research-journeys-food-science-phd, Research-planning-feature, Research-planning-feature-food-science, Student Research

Aiding the Florida Citrus Industry: Using Kombucha to Combat Devastating Citrus Greening Disease

by Jessie Erwin
December 7, 2020

Welcome to our first installment of FSHN Research Journeys, which follows the research of graduate students in the Food Science and Human Nutrition program at UF. Today's guest poster is Dongjoo Kim, a first-year graduate student earning his ... READ MORE

Category:
Tags: Asian Citrus Psyllid, Candidatus Liberibacter Asiaticus, Citrus Greening Disease, CREC, Dongjoo Kim, Dr. Andrew MacIntosh, Dr. MacIntosh, Dr. Yu Wang, Food Science, Food Science And Human Nutrition, Food Science Graduate Degree, Food Science Graduate Student, Graduate Student, Graduate Student Research, HLB, Huanglongbing, Kombucha, Masters Student, Masters Student Research, Masters-fshn-graduate-feature, Research-journeys-food-science, Research-journeys-food-science-ms, Research-planning-feature, Research-planning-feature-food-science, Student Research, Sugar Belle, Sugar Belle Kombucha, UF/IFAS Citrus Research And Education Center, Yu Wang

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