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Citrus greening bacteria’s complex relationship with the tree defense system creates ongoing challenges to scientists

November 22, 2022

LALE ALFRED, FLA.--- At the heart of the disease that threatens the Florida citrus industry is a complex exchange between the citrus tree and an insidious bacterium. Huanglongbing, or HLB, also known as citrus greening, has wreaked havoc ... READ MORE

Category: UF/IFAS
Tags: Amit Levy, Callose, Candidatus Liberibacter Asiaticus, Citrus, Citrus Research And Education Center, Plant Pathology, Reactive Oxygen Species

Aiding the Florida Citrus Industry: Using Kombucha to Combat Devastating Citrus Greening Disease

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December 7, 2020

Welcome to our first installment of FSHN Research Journeys, which follows the research of graduate students in the Food Science and Human Nutrition program at UF. Today's guest poster is Dongjoo Kim, a first-year graduate student earning his ... READ MORE

Tags: Asian Citrus Psyllid, Candidatus Liberibacter Asiaticus, Citrus Greening Disease, CREC, Dongjoo Kim, Dr. Andrew MacIntosh, Dr. MacIntosh, Dr. Yu Wang, Food Science, Food Science And Human Nutrition, Food Science Graduate Degree, Food Science Graduate Student, Graduate Student, Graduate Student Research, HLB, Huanglongbing, Kombucha, Masters Student, Masters Student Research, Masters-fshn-graduate-feature, Research-journeys-food-science, Research-journeys-food-science-ms, Research-planning-feature, Research-planning-feature-food-science, Student Research, Sugar Belle, Sugar Belle Kombucha, UF/IFAS Citrus Research And Education Center, Yu Wang

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