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Tag: UF/IFAS Citrus Research and Education Center

Aiding the Florida Citrus Industry: Using Kombucha to Combat Devastating Citrus Greening Disease


December 7, 2020

Welcome to our first installment of FSHN Research Journeys, which follows the research of graduate students in the Food Science and Human Nutrition program at UF. Today's guest poster is Dongjoo Kim, a first-year graduate student earning his ... READ MORE

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Tags: Asian Citrus Psyllid, Candidatus Liberibacter Asiaticus, Citrus Greening Disease, CREC, Dongjoo Kim, Dr. Andrew MacIntosh, Dr. MacIntosh, Dr. Yu Wang, Food Science, Food Science And Human Nutrition, Food Science Graduate Degree, Food Science Graduate Student, Graduate Student, Graduate Student Research, HLB, Huanglongbing, Kombucha, Masters Student, Masters Student Research, Masters-fshn-graduate-feature, Research-journeys-food-science, Research-journeys-food-science-ms, Research-planning-feature, Research-planning-feature-food-science, Student Research, Sugar Belle, Sugar Belle Kombucha, UF/IFAS Citrus Research And Education Center, Yu Wang
oranges on tree

University of Florida citrus faculty highly sought after as research partners in fight against greening


November 23, 2020

By: Ruth Borger, 517-803-7631, rborger@ufl.edu MEDIA CONTACT: Brad Buck, 813-757-2224 (office); 352-852641(cell); bradbuck@ufl.edu University of Florida citrus researchers continue to be sought out as partners in ground-breaking research ... READ MORE

Category: Agriculture, SFYL Hot Topic, UF/IFAS, UF/IFAS Research
Tags: Citrus, Citrus Greening, Citrus Research And Education Center, Gulf Coast Research And Education Center, Huanglongbing, Indian River Research And Education Center, Southwest Florida Research And Education Center, UF/IFAS Citrus Research And Education Center, UF/IFAS Southwest Florida Research And Education Center, USDA-NIFA

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