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Category: Health & Nutrition

Eliminating Odors from Your Refrigerator

by John Wells
August 24, 2012

Courtesy of Shelley Swenson UF/ IFAS Wakulla Extension FCS/ EFNEP Agent After your power has been restored, you will need to clean and deodorize your refrigerator. Here are some helpful tips on how to do this. Remove all drawers, racks and ... READ MORE

Category: Food Safety, Health & Nutrition, Work & Life
Tags: Community, Disaster Recovery, Disasters, Families & Consumers, Family & Consumer Sciences, Family And Consumer Sciences, Shelley Swenson, Wakulla County Extension

Cross-Contamination of Food

by John Wells
August 2, 2012

Courtesy of Shelley Swenson UF/IFAS Wakulla Extension FYCS/EFNEP Agent   I taught a program on dehydrating meat into beef jerky one morning this week at a summer day camp. I was surprised how many youth did not know the hazards of cross-contamination ... READ MORE

Category: Food Safety, Health & Nutrition, Work & Life
Tags: Cross-contamination, Family & Consumer Sciences, Family Youth & Community Sciences, Food, Food Safety, FYCS, Health, Shelley Swenson, Wakulla County Extension

Green Tomatoes: Nutrition, Selection, Storage

by John Wells
July 26, 2012

Courtesy of Shelley Swenson UF/ IFAS Wakulla Extension FCS/ EFNEP Agent Did you know... Green tomatoes have most of the same health benefits as red tomatoes, with almost the same of beta-carotene. Fried green tomatoes are a Southern Standard, ... READ MORE

Category: Food Safety, Health & Nutrition, Work & Life
Tags: Cooking, Diet, Family, Family & Consumer Sciences, Family And Consumer Sciences, My Plate, Shelley Swenson, Wakulla County Extension

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