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A baking sheet covered with parchment paper and three rows of croissants. Each row is labeled with black marker.

Day in the Life: Richie Li, Senior Research and Development Scientist

by Jessie Erwin
April 24, 2023

Welcome back to our Food Science and Human Nutrition (FSHN): Day in the Life series! This series is part of our innovative UF/FSHN Careers Advancement Project (CAP), which captures what it's really like to earn degrees in food science, nutritional ... READ MORE

Category: Health & Nutrition, Work & Life
Tags: Alumni, Day In The Life, Food Science, Food Science Alumni, FSHN Alumni, General Mills, Research And Development, Research And Development Scientist, Richie Li, Senior Research And Development Scientist, UF/FSHN CAP, UF/FSHN CAP Day In The Life, UF/FSHN Careers Advancement Project, What A Food Scientist Does, What Do Food Scientists Do, What Does A Food Scientist Do
Small lopsided fruit from greening-infected citrus tree. Spring 2008 Impact Magazine image. UF/IFAS File Photo.

Supporting the Florida Citrus Industry: Developing Debittering Technologies to Combat Citrus Greening in Hamlin Oranges

by Jessie Erwin
March 28, 2022

We are pleased to welcome you back to FSHN Research Journeys, which follows the research of graduate students in the Food Science and Human Nutrition program at UF. Today's guest poster is Taylor Washington, a first-year master's degree student ... READ MORE

Category:
Tags: Asian Citrus Psyllid, Citrus, Citrus Greening Disease, Debittering, Dr. Liwei Gu, Food Science, Food Science Alumni, Food Science Graduate Degree, Food Science Graduate Student, Food-science-research, FSHN Research Journeys, Graduate Research, Hamlin Cultivar, Huanglongbing, Oranges, Research Journeys, Research-journeys-food-science, Research-journeys-food-science-ms, Taylor Washington

Alumni Feature: Luciano Junoy, Food Science

by Jessie Erwin
January 10, 2022

We are so pleased to welcome Luciano Junoy to the Discover FSHN Series! Luciano is a double Gator, graduating with undergraduate and graduate degrees in food science from the Food Science and Human Nutrition Department at the University of Florida. ... READ MORE

Category:
Tags: Alumni Profile, Alumni Research, Alumni-feature, Coca-cola, Discover Fshn, Discover Fshn Series, Dr. Denise Tieman, Dr. Paul Sarnoski, Dr. Renee Goodrich-Schneider, Dr. Samuel Hutton, Durian, Food Science, Food Science Alumni, Food Science Careers, Food Science Jobs, Food Science Student, Food-science-alumni-feature, Food-science-graduate-feature, Gas Chromatography-mass Spectrometry, Herschel Johnson, Jenna Grogan, Luciano Junoy, The Coca-Cola Company, Tomato Juice, UF Alumni, Undergraduate Food Science Major, What A Food Scientist Does, What Does A Food Scientist Do

Alumni Feature: Richie Li, Food Science, Product Development

by Jessie Erwin
February 1, 2021

We are pleased to welcome product development expert Richie Li to the Discover FSHN Series! Richie graduated from the Food Science and Human Nutrition Department at UF in 2018 and is now a Research and Development Scientist at General Mills. ... READ MORE

Category:
Tags: Alumni Profile, Alumni Research, Alumni-feature, Dr. Gu, Dr. Liwei Gu, Dr. Renee Goodrich-Schneider, Dr. Susan Percival, Food Science, Food Science Alumni, Food Scientist, Food-science-alumni-feature, Food-science-research, FSHN Alumni, General Mills, Institute Of Food Technologists, Product Development, Product Development Competition, Research And Development, Richie Li, Ruiqi Li, UF Alumni, What A Food Scientist Does, What Does A Food Scientist Do

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