Tag: Local Food

UF/IFAS helps local farmers break into the local food movement

When it comes to defining local food, things are hardly black and white. Instead, consumers perceive degrees of localness rather than firm local and non-local divisions, University of Florida Institute of Food and Agricultural Sciences researchers have found…. Read More

Support Farmers, Buy Local

Consumers worldwide are rediscovering the benefits of buying locally grown food. However, this notion is not necessarily new. Farmers have been making their freshly produced wares available at local locations for years. So, why should anyone buy local?  Local produce is… Read More