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Tag: farmers markets

Business of Farming Workshop offers agriculture entrepreneurs keys to starting small-scale operations

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April 12, 2023

A team from the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) is offering a two-day program, The Business of Farming Workshop, for entrepreneurs looking to build an agricultural business. Limited bilingual assistance ... READ MORE

Category: Agribusiness, Agriculture, Farm Management, Professional Development, SFYL Hot Topic, UF/IFAS, UF/IFAS Extension
Tags: Agriculture, Business Of Farming, Business Plan, Consumers, Entrepreneur, Farmers Markets, Finance, Food, Food And Resource Economics, Food Sales, Human Resource Plan, Marketing, Marketing Plan, Operational Plan, Polk County, Small Farms, Small-scale Grower, Sustainable Food Products, Trent Blare, UF IFAS Extension, UF/IFAS Tropical Research And Education Center, USDA, Workshop

New tool helps strengthen local food systems

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August 12, 2022

Effective food systems– which include the people, processes and places involved with moving food from local farm to plates – provide equity, sustainability, profitability and resiliency to communities. UF/IFAS researchers conducted a study ... READ MORE

Category: Agribusiness, Agriculture, Health & Nutrition, UF/IFAS, UF/IFAS Extension, UF/IFAS Research
Tags: Community Food Systems, Farmer's Market, Farmers Markets, Food Policy, Food System, Food Systems, Local, Local Food, Local Markets, Small Urban Farm, Small Urban Farms, Toolkit, Urban Agriculture, Urban Food Production

Protect Yourself and Prevent the Spread of Germs and Viruses


March 19, 2020

Proper Handwashing Can Reduce the Number of Harmful Microorganisms on Your Hands Handwashing is one of the best ways to protect ourselves and families from getting sick. Germs are everywhere so you need to wash your hands often with soap and ... READ MORE

Category: 4-H & Youth, Clubs & Volunteers, Disaster Preparation, Food Safety, Health & Nutrition, UF/IFAS, UF/IFAS Extension
Tags: 4-H, Caregivers, Covid-19, Eldery, Farmers Markets, FCS, Flu, Food Handlers, Food Safety, Handwashing, Health And Wellness, Hygiene, School Children, UF IFAS Extension, Viruses

All About Cottage Food

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August 23, 2019

The Florida Cottage Food Law of 2011 has opened many opportunities for up-and-coming food entrepreneurs in the state. This allows individuals to manufacture, sell, and store certain types of food products in an unlicensed home kitchen located ... READ MORE

Category: Food Safety, Health & Nutrition, UF/IFAS Extension, , Work & Life
Tags: Benefits, Benefits Of Cottage Food Operations, Complaints, Cottage Food Label, COTTAGE FOOD LAW, Cottage Food Operators, Creating Job Opportunities, Farmers Markets, Flea Market, Food Safety, Hazardous Foods, Internet Sales, Kitchen Inspection, Labeling, Local Economy, Local Foods, Regulatory Requirements, Requirements, Selling To Consumers, Starting A Cottage Food Business In Florida, Time And Temperature Control, Unlicensed Home Kitchens
Tips for farmers' market sales

Florida Farming: Grow, Process, Sell, Repeat: The UF/IFAS Florida Direct Marketing Handbook Is Published

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July 23, 2019

Do you dream of a small farm side hustle to test your business savvy and open up your financial opportunities for the future? UF/IFAS Extension has just the guide for you! The Florida Direct Marketing Handbook is an 88 page full color ... READ MORE

Category: Agribusiness, Agriculture, Farm Management, UF/IFAS Extension
Tags: Farm Business, Farm Planning And Management, Farmers Markets, Mbhenry, Polksmallfarms, Small Farms

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