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Tag: red tide

Invitation to participate in Red Tide Website Usability Survey


March 15, 2021

Florida red tides, a harmful algal bloom (HAB) caused by the toxic dinoflagellate Karenia brevis, are a near annual occurrence in the Gulf of Mexico along the west coast of Florida. Occasionally, blooms can reach the Panhandle and east coast ... READ MORE

Category: Coasts & Marine, Natural Resources, UF/IFAS Extension, Water
Tags: Florida Sea Grant, HABs, IFASwater, Krimsky, Red Tide, UF IFAS Water Agents
Red Tide

Red tide respiratory forecasts help ensure enjoyable days at the beach!


January 8, 2020

With red tide in southwest Florida giving us a reprieve, it’s a good time to think about the future. Red tides have occurred in Florida 57 of the last 66 years, so we should expect future events. But a red tide shouldn't mean we have to avoid ... READ MORE

Category: Coasts & Marine, Natural Resources, Recreation, UF/IFAS Extension, Water
Tags: Algae, Brevotoxin, Florida Sea Grant, HAB, HABscope, Karenia Brevis, Red Tide

There’s Plenty to See, Do, Learn: UF Open House on Dec. 4 Invites Community to Engage with Science

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November 20, 2019

HOMESTEAD, Fla. – The University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) is committed to discovering science-based solutions that make tangible positive impacts on the lives of people worldwide. On December 4, the ... READ MORE

Category: Agriculture, Events, Fruits & Vegetables, Invasive Species, Pests & Disease, UF/IFAS Research
Tags: Ashley Smyth, Avocado, Climate Change, Ecosystems Restoration, Fruit Crops, Geoffrey Meru, Hemp Research, Industrial Hemp, Open House, Ornamental Plants, Papaya, Pest Management, Red Tide, Research, Sea Level Rise, Soil And Water Sciences, Tropical Research And Education Center, UF/IFAS Tropical Research And Education Center, Vanilla At TREC, Vegetable Crops, Water Quality

UF Researchers Find a Strong Correlation Between Liver Cancer and Cyanobacterial Toxins

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July 18, 2019

When researchers in the UF Center for Emerging Pathogens analyzed U.S. public health data from 1999-2010, they determined that contamination from cyanobacterial blooms is a potential risk factor for non-alcoholic liver disease. They superimposed ... READ MORE

Category: Coasts & Marine, Conservation, Natural Resources, SFYL Hot Topic, UF/IFAS Research, Water, Wildlife
Tags: Blue-green Algae, Climate Change, Climate Tools, Cyanobacteria, Emerging Pathogens, HABs, Harmful Algae, Harmful Algal Blooms, Health, Health And Safety, Liver Cancer, Medical Science, Nutrient Impact, Oceans, Pollution, Public Health, Red Tide, Satellite Imagery, Toxins, UF Research Discoveries, UF/IFAS Research, Water Quality

UF/IFAS and Florida Sea Grant Researchers Test Water Quality Following Harmful Algal Blooms Using Wild Sponges

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July 18, 2019

UF/IFAS and Florida Sea Grant researchers have tracked over a 15-20 year period how wild sponge populations in Florida Bay recover from harmful algal blooms. Healthy sponge populations in the Florida Keys maintain good water quality and ... READ MORE

Category: Coasts & Marine, Conservation, Natural Resources, SFYL Hot Topic, UF/IFAS Research, Water, Wildlife
Tags: Blue-green Algae, Climate Change, Cyanobacteria, FL Sea Grant, Florida Bay, Florida Keys, HABs, Harmful Algae, Harmful Algal Blooms, Nutrient Impact, Oceans, Red Tide, Sea Sponge, UF Research Discoveries, UF/IFAS Research, Water Quality, Wild Sponge

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