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UF scientists meeting craft brewer demand by converting hops to pellets

by Brad Buck
June 12, 2024

Many craft brewers prefer to make their product using hops pellets because of several advantages they provide over whole cone hops. To address a request by Tampa Bay-area craft brewers, University of Florida scientists are converting the crop ... READ MORE

Category: SFYL Hot Topic
Tags: Breeding, Brewers Association, Brewery, Cones, Craft Beer, Field Trials, Gulf Coast Research And Education Center, Harvest, Hops, LED Lighting, Pelletizer, Pellets, Shinsuke Agehara, Spring Hops Field Day, Zhanao Deng
Dried hops

UF/IFAS researchers work to make beer hops a Florida crop

by Megan Winslow
May 7, 2024

Although plenty of Florida’s craft brewers advertise their libations as brewed with state-grown ingredients, a vital ingredient – hops – is not readily available within the Sunshine State. A University of Florida study currently underway, ... READ MORE

Category: Agribusiness, Agriculture, Crops, Horticulture, UF/IFAS
Tags: Apopka, Aroma Test, Beer, Brewers Association, Brewing, Cascade, Chinook, Craft Brewing, Florida Department Of Agriculture And Consumer Services, Food Science And Human Nutrition Department, Greenhouse, Gulf Coast Research And Education Center, Hops, Institute Of Food And Agricultural Sciences, Katherine Thompson-Witrick, Megan Winslow, Mid-Florida Research And Education Center, Research, Sensory Test, Testing, UF-IFAS, University Of Florida, University Of Florida Institute Of Food And Agricultural Sciences, Yakima Valley

Brewers, craft beer enthusiasts reap flavor of UF hops research

by Brad Buck
October 10, 2023

As you watch workers use chainsaws to cut down the bines of hop cones for this year’s fall harvest, you can almost sense the craft beer the hops will eventually produce. Last week, scientists at the University of Florida Gulf Coast Research ... READ MORE

Category: UF/IFAS
Tags: Brewery, Craft Beer, Environmental Horticulture, Fall Harvest, Gulf Coast Research And Education Center, Hops, Hops Field Day, Horticultural Sciences, LED Lighting, Locally Grown, Shinsuke Agehara, Zhanao Deng

As the popularity of craft beer keeps soaring, a Florida brewer praises UF hops research

by Brad Buck
June 7, 2023

Lucas Frank started brewing beer at home in 2010 and in 2019, decided to change careers after working in health care for 20 years. He established his own business, Hiatus Brewing, in Ocala in 2019. To make your own beer, you need hops. That’s ... READ MORE

Category: UF/IFAS
Tags: Brewery, Cascade, Craft Beer, Florida Grown, Gulf Coast Research And Education Center, Hops, Hops Field Day, LED Lighting, Lucas Frank, Research, Shinsuke Agehara, Zhanao Deng

MEDIA ALERT: Come to Florida Ag Expo; learn about hops, other emerging crops and artificial intelligence

by Brad Buck
October 27, 2022

WHAT: Tour a hops yard. Find out how artificial intelligence helps farmers. Discover how UF/IFAS will help growers use fewer nutrients. Find out how plant breeding can help growers avoid diseases – all at this year’s Florida Ag Expo. The ... READ MORE

Category: Agriculture
Tags: #aiatuf, Artificial Intelligence, Blackberries, Florida Ag Expo, Gulf Coast Research And Education Center, Hops, Jack Rechcigl, Plant Breeding, Plant Disease, Precision Agriculture, Strawberries, Tomatoes, Weeds

Brewers savor the candy flavor of some Florida-grown hops

by Brad Buck
June 7, 2022

Brewers like the flavor and aroma that come from Florida-grown Cascade hops, says a University of Florida Extension agent. They say it tastes a little like candy. Matt Smith admits his sample size is small thus far – only seven brewers ... READ MORE

Category: Agribusiness
Tags: Aroma, Brewers, Cascade, Craft Beer, Flavor, Florida Grown, Gulf Coast Research And Education Center, Hops, LED Lighting, Matt Smith, Plant Breeding, Tampa Bay, Trials, UF IFAS Extension, Zhanao Deng

EDIS Update: LED Light Increases Leaf Area and Root Length of Humulus lupulus (var. Tettnanger) In Vitro

by Caroline Warwick
September 22, 2020

Hops, a growing specialty crop in Florida, are most well-known for their contributions to beer. Hop plants are often reproduced using vegetative techniques, but micropropagation is becoming more popular due to an increased production rate. In ... READ MORE

Category: Horticulture, UF/IFAS Extension, UF/IFAS Research
Tags: Brian Pearson, Charcoal, Edis Update, EP583, Heqiang Huo, Hop, Hops, Humulus Lupulus, Huo, LED Light, Micropropagation, Pearson, Plant Propagation, Tissue Culture

EDIS Update: LED Light Increases Leaf Area and Root Length of Humulus lupulus (var. Tettnanger) In Vitro

by Caroline Warwick
September 11, 2020

Humulus lupulus, or hops, are most commonly known for their role in the production of beer. While a majority hops produced in the United States is in the Northwest, hops have potential as a specialty crop in Florida. Commercial propagation ... READ MORE

Category: Horticulture, UF/IFAS Research
Tags: Edis Update, Hops, Humulus Lupulus, Huo, Micropropagation, Pearson, Research Update, Tissue Culture

EDIS Update: LED Light Increases Leaf Area and Root Length of Humulus lupulus (var. Tettnanger) In Vitro

by Caroline Warwick
September 11, 2020

Humulus lupulus, or hops, are most commonly known for their role in the production of beer. While a majority hops produced in the United States is in the Northwest, hops have potential as a specialty crop in Florida. Commercial propagation ... READ MORE

Category: Horticulture, UF/IFAS Research
Tags: Edis Update, Hops, Humulus Lupulus, Huo, Micropropagation, Pearson, Research Update, Tissue Culture

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