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Category: Fruits & Vegetables

UF/IFAS Extension Broward series promotes sustainability and community resilience through urban food production

BROWARD, Fla. — The supply chain disruptions caused by COVID-19 awakened a volume of interests from communities seeking ways to grow their own food. Throughout the pandemic, researchers, faculty, and extension agents at the University of Florida Institute… Read More

Hands to harvest, food system challenges during COVID-19

With disruptions to our food system at nearly every level, food banks need community support. UF/IFAS Extension Lake County donated 64 pounds of fresh produce to the Lake Cares food pantry this week, with more to come. “The… Read More

COVID-19 response: New UF/IFAS web page to give tips on home-grown food

For some, few activities beat the satisfaction of growing food at home. They find it fascinating to pull peas from pods, which in turn satisfies a need to create something from soil, water, seeds and sun. With the… Read More

COVID-19 and food safety: Fact and fiction for food production and disinfection

By Ruth Borger LAKE ALFRED, Fla. — Consumers are being bombarded with tips for what to do with their groceries during the coronavirus crisis.  Leave them in the garage for three days? Wash the produce with soapy water?… Read More

COVID 19 response: Your grocery disinfection and food-safety questions answered

It’s a battle of facts vs. myths in the rush to get information to the public about how consumers can safely shop for groceries and handle food without too much stress during the coronavirus pandemic. To get the… Read More

COVID-19 response: One person plants food gardens; Floridians get useful data from UF/IFAS; FAMU Extension

COVID-19 may take jobs away from people, but it can’t take away Tanya Murillo’s resilient spirit and her desire to grow vegetables in her yard. Murillo’s employer closed March 13 because of the coronavirus. So, she went home,… Read More

FAQ For U-Pick Farms- Steps for Farm Managers

This resource was created in collaboration with our friends in Extension at North Carolina State University. We will continue to share more resources from other land grant institutions across the country in an effort to provide solid, science-based… Read More

FAQ For Food Banks- Best Practices and Communication

This resource was created in collaboration with our friends in Extension at North Carolina State University. We will continue to share more resources from other land grant institutions across the country in an effort to provide solid, science-based… Read More

FAQ For Farmers Markets- Steps for Markets and Market Managers

This resource was created in collaboration with our friends in Extension at North Carolina State University. We will continue to share more resources from other land grant institutions across the country in an effort to provide solid, science-based… Read More