BROWARD, Fla. — The supply chain disruptions caused by COVID-19 awakened a volume of interests from communities seeking ways to grow their own food. Throughout the pandemic, researchers, faculty, and extension agents at the University of Florida Institute… Read More
DAVIE, Fla. – At one time, the concept of vegetables growing inside a temperature-controlled facility where LED lights and advanced technology set the pace for year-round harvesting, promoted photosynthesis and water use efficiency, and required no pesticides, was… Read More
DAVIE, Fla. — History has shown us that in times of crisis, there is strength in numbers. Take the roles of UF/IFAS Extension Florida Sea Grant agents and the United States Coast Guard members for instance. As members… Read More
