Category: UF/IFAS Teaching

UF/IFAS CALS Honors Alumnus with Award of Distinction

Growing up in Wildwood, Florida, provided Michael Joyner with an abundance of mentors in the farming and ranching industries – people who demonstrated to him their dedication to providing food and fiber to the world. Their commitment to… Read More

UF/IFAS CALS Alumna Honored with Award for Dedication to the College and Florida Agricultural Community

With a love for animals beginning at a young age, Tory Moore competed in nearly every Florida FFA competition available to her through East Ridge High School. These experiences led Moore to initially study animal sciences at the… Read More

UF/IFAS CALS Student Discovered Animal Sciences, Career through 4-H

You don’t need to grow up on a farm to make a career animal sciences. Kylie Philips fell in love with the field through her local 4-H program. “I didn’t come from an agricultural background. If it wasn’t… Read More

UF to Host Leader in Organic Farming

GAINESVILLE, Fla. — Organic farming is a multimillion-dollar industry in Florida, with certified organic farms having generated $72.4 million in produce sales statewide in 2016. To highlight the practice of growing organically, the University of Florida/IFAS will host… Read More

2019 UF/IFAS Awardees to be recognized at the Dinner of Distinction

UF/IFAS is pleased to announce the honorees to be recognized at this year’s UF/IFAS Dinner of Distinction event. This celebration recognizes the commitment of individuals and organizations to the UF/IFAS mission of teaching, research and Extension. 2019 Award… Read More

UF Breaks Ground on New Graduate Student Housing in Immokalee

GAINESVILLE, Fla. – When Ibukun “Timothy” Ayankojo moved from Ibadan, Nigeria, to Immokalee, Florida, the difference in population from 3 million to about 24,000 was an adjustment. With that difference in population, Ayankojo saw graduate student housing availability… Read More

New Chair: UF Agronomy ‘At the Cutting Edge of Feeding the World’

GAINESVILLE, Fla. — Diane Rowland’s first professional job with the U.S. Department of Agriculture’s National Peanut Research Laboratory set her on what she says has been an unanticipated path concerning the world’s food supply. Now, as the new… Read More

UF Student Wins Scholarship to Find Solutions to Seagrass Loss

Right now, in a University of Florida marine science lab in Cedar Key, Florida, about 40 sea urchins are chowing down on their food of choice — seagrass. Jamila Roth, an interdisciplinary ecology student in the UF/IFAS College… Read More

Ready to Lead Haiti’s Agricultural Sector, Scholars Prepare to Head Home with UF Master’s Degrees

HOMESTEAD/GAINESVILLE, Fla. — Riphine Mainviel and Rédjino Mompremier have firsthand knowledge of Haiti’s struggles to address food insecurity, a weakened agricultural sector, and a struggling economy. As natives of Haiti, they each grew up facing the challenges with… Read More

UF Offers New Horticultural Therapy Course with Certificate Program to Follow

As a junior psychology major at the University of Florida, Emily Fradet looked for ways to gain more hands-on experience in clinical psychology, counseling and therapy treatment of patients. She stumbled upon a new fall 2019 introductory course… Read More