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Programming controller

Programming your controller


December 6, 2022

Taking charge of your own irrigation programming may seem daunting, but knowing how to use your system's controller is critical in making sure it's running efficiently throughout the year. Follow the steps below to program your controller. Know ... READ MORE

Category: Conservation, Home Landscapes, Lawn, Turf, UF/IFAS Extension, Water
Tags: Conservation, Controller, How To, Irrigation, Manual, Pgm_Water, Programming, Restrictions, Timer, Water

Fish of Florida: Almaco Jack (Seriola rivoliana) Species Profile

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February 17, 2022

Almaco Jack, Seriola rivoliana Florida State Record: 35 lbs 8 oz, Destin Florida International Game and Fish Association World Record: 136 lbs 0 oz, Japan 2020 For most current almaco jack regulations in the Florida please check out this ... READ MORE

Category: Agriculture, Coasts & Marine, Conservation, Events, Home Landscapes, Horticulture, Natural Resources, UF/IFAS Extension, Water
Tags: Almaco Jack, Amberjack, Blackened Fish, Boating, Collier, Cook Your Catch, Deep Sea, Diving, Fillet, Fish, Fish Fillet Friday, Fish Fry, Fish Of Florida, Fisheries, Fishing, Freedive, Fried Fish, FWC, Hawaii, How To, How To Fillet, Jacks, Kampachi, Lee, Offshore, Paradise Coast, Pelagic, Reef, Regulation, Scuba, Sea Food, Sea Grant, Seasons, Seriola, Species Profile, Sushi, Sustainable, SWFL, Yellowtail

Fish of Florida: Atlantic Cubera Snapper (Lutjanus cyanopterus) Species Profile

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February 11, 2022

Atlantic Cubera Snapper, Lutjanus cyanopterus IGFA World Record: 124 lbs 12 oz, Garden Bank, Louisiana 2007 Florida Record: 116 lbs 6 oz, Clearwater 1979 For most current cubera snapper regulations in the Florida please check out this FWC ... READ MORE

Category: Coasts & Marine, Conservation, Food Safety, Health & Nutrition, Natural Resources, UF/IFAS Extension, Water, Wildlife, Work & Life
Tags: Blackened Fish, Boating, Ciguatera, Collier, Cook Your Catch, Cuban Snapper, Cubera, Cubera Snapper, Deep Sea, Deep Sea Fishing, Diving, Fillet, Fish, Fish Fillet Friday, Fish Fry, Fisheries, Fishing, Freedive, Fried Fish, FWC, How To, Lee, Offshore, Paradise Coast, Reef, Regulation, Scuba, Sea Food, Sea Grant, Seasons, Snapper, Species Profile, Sustainable, SWFL

Fish of Florida: Atlantic Tripletail (Lobotes surinamensis) Species Profile

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October 14, 2021

Atlantic Tripletail, Lobotes surinamensis Florida State Record: 40 lbs 13 oz, Ft. Pierce 1998 IGFA World Record: 42 lbs 5 oz, South Africa 1989 For most current tripletail regulations in the Florida please check out this FWC page, for Gulf ... READ MORE

Category: Coasts & Marine, Conservation, Events, Health & Nutrition, Natural Resources, Recreation, UF/IFAS Extension, Water, Wildlife, Work & Life
Tags: Atlantic Tripletail, Buoy, Buoyfish, Crab Pot, Debris, Eddyfish, Fillet, Fish, Fish Facts, Fish Fillet Friday, Fish Of Florida, Fishing, Fishing Guide, FWC, How To, How To Fillet, Igfa, Lobotes Surinamensis, Marine Debris, Regulations, Sea Grant, Seafood, Species Profile, Stonecrab, Sustainability, Tripletail

Fish of Florida: Yellowtail Snapper (Ocyurus chrysurus) Species Profile

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June 29, 2021

Yellowtail Snapper, Ocyurus chrysurus Florida State Record: 10 lbs 3 oz, Ft. Myers 2015 IGFA World Record: 11 lbs 0 oz, Bermuda 2004 For most current yellowtail snapper regulations please check out this FWC page, Gulf Council Fisheries ... READ MORE

Category: Coasts & Marine, Conservation, Food Safety, Health & Nutrition, Natural Resources, Recreation, UF/IFAS Extension, UF/IFAS Teaching, Water, Wildlife, Work & Life
Tags: Blackened Fish, Boating, Collier, Cook Your Catch, Deep Sea, Diving, Fillet, Fish, Fish Fillet Friday, Fish Fry, Fish Of Florida, Fisheries, Fishing, Freedive, Freelining, Freespooling, Fried Fish, FWC, How To, Jighead, Lee, Offshore, Paradise Coast, Reef, Regulation, Scuba, Sea Food, Sea Grant, Seasons, Snapper, Species Profile, Sustainable, SWFL, Yellow, Yellow Tail, Yellowtail, Yellowtail Snapper

Panko Encrusted Mangrove Snapper with Apricot Pineapple Sauce! Florida Seafood at Your Fingertips LIVE!

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September 24, 2020

Seafood at your fingertips is back and with fried fish?! Frying may not be the healthiest method of cooking but having a fish fry is my favorite way of preparing what I catch! I often choose to fried not only because I love the crispy delicious ... READ MORE

Category: Agriculture, Coasts & Marine, Conservation, Events, Food Safety, Fruits & Vegetables, Health & Nutrition, Natural Resources, Recreation, UF/IFAS, UF/IFAS Extension, Water, Wildlife, Work & Life
Tags: Apricot, Collier, Collier County, Cooking, Cooking Demo, Eat Seafood America, Fillet, Fishing, FL Sea Grant, Florida, Florida Sea Grant, Fried Fish, Fried Snapper, FWC, Gray Snapper, How To, Mangrove Snapper, Panko, Pineapple, Recipe, Red Snapper, Regulations, Restaurant, Sea Grant, SFAYFT, Snapper, Southwest Florida, Spearfishing, SW FL

Using Zoom in our New Digital World

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May 15, 2020

Most Extension Professionals across the nation have been using Zoom for years now. But even we had to learn new things during this pandemic. There are a few basics that you need to know when it comes to using Zoom for our meetings. Creating ... READ MORE

Category: 4-H & Youth, Agribusiness, Agriculture, Camp, Clubs & Volunteers, Coasts & Marine, Community Volunteers, Conservation, Crops, Curriculum, Disaster Preparation, Events, Farm Management, Florida-Friendly Landscaping, Food Safety, Forests, Fruits & Vegetables, Health & Nutrition, Home Landscapes, Home Management, Horticulture, Invasive Species, Lawn, Livestock, Money Matters, Natural Resources, Pests & Disease, Pests & Disease, Professional Development, Recreation, Relationships & Family, SFYL Hot Topic, Turf, UF/IFAS, UF/IFAS Extension, UF/IFAS Research, UF/IFAS Teaching, , Water, Wildlife, Work & Life
Tags: Covid-19, Covid19, How To, Meetings, Virtual Meetings, Zoom

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