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UF scientists study how to bring you ‘climate-smart coffee’

by Brad Buck
July 25, 2024

Crave that cup of coffee in the morning? Globally, consumers drink more than 2.2 billion cups daily. Someone grows all that joe: More than 100 million farmers worldwide produce coffee. Coffee beans consumed across the globe come from two ... READ MORE

Category: Agribusiness, SFYL Hot Topic
Tags: Ali Sarkhosh, Aroma, Brazil, Climate, Climate-smart Coffee, Coffea Arabica, Coffea Canephora, Coffee, Conilon, Cultivars, Felipe Ferrao, Flavor, France, Horticultural Sciences, Jonathan Crane, Robusta, UF/IFAS Tropical Research And Education Center, Yield

Now brewing: Coffee research in Florida

by Kirsten Romaguera Rabin
June 5, 2023

The United States is consistently among the top coffee-consuming nations in the world, largely importing its favorite beans from South American countries such as Brazil and Colombia. University of Florida researcher Felipe Ferrao says the ... READ MORE

Category: Agriculture, Crops, UF/IFAS Research
Tags: AI, Ali Sarkhosh, Artificial Intelligence, Charles Sims, Coffee Research, Denise Tieman, Felipe Ferrao, Guilherme Locatelli, HiPerGator, Jonathan Crane, LIFT AI, Lorenzo Rossi, Marcio Resende, Patricio Munoz, Precision Ag, Precision Agriculture, Raquel Dias, SEEDIT, UF Sensory Laboratory, Werner Collante, William Hammond
Coffee plants in the field

Florida-grown coffee? How UF scientists are using AI to serve up the possibilities

by Samantha Murray
April 14, 2021

Most of the world’s coffee is grown in tropical regions. However, a changing climate could allow coffee to grow farther north — for example, in Florida. To understand how that might work, scientists with the University of Florida are ... READ MORE

Category: Agriculture, Crops, UF/IFAS Research
Tags: Agronomy, Artificial Intelligence, Coffee, News, Plant Science Research And Education Unit, Soil And Water Sciences

The Green Scene “October 2013”

by
October 9, 2013

Shelley Swenson Wakulla County, UF/IFAS FCS Agent III What is Certified Coffee? Recently I received information from two UF/IFAS Wildlife Ecology and Conservation Specialists who helped me clarify some of the information that is currently available ... READ MORE

Category: Conservation, Natural Resources, UF/IFAS Extension
Tags: Coffee, Families & Consumers, Family Youth & Community Sciences, FYCS, Shelley Swenson, The Green Scene, Wakulla, Wakulla County Extension

Perk Up, Coffee Drinkers

by kris88
April 3, 2013

In 2011, NSF International, an independent, not-for-profit organization, conducted a study with 22 families and analyzed 30 items in their homes. One item that disappointingly made NSF International’s list of the “Top Ten Germiest Places ... READ MORE

Category: Work & Life
Tags: Appliance Care, April-June 2013, Cleaning Coffee Makers, Coffee, Food Safety, Health And Safety, Housing, Panhandle-livingwell, Sanitizing Appliances, Uses For Vinegar

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