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Thanksgiving leftovers

Toss lukewarm leftovers, UF/IFAS food safety expert warns

by Megan Winslow
November 25, 2024

Thanksgiving football is tempting, but don’t let the leftovers linger too long this holiday season. (more…) READ MORE

Category: Food Safety
Tags: Ask IFAS, Bacterium, Centers For Disease Control And Prevention, Christmas, Clostridium Perfringens, Flu, Food, Food Safety, Food Science And Human Nutrition, Foodborne Illness, Gastroenteritis, Gastrointestinal, Holiday, Holiday Season, Keith Schneider, Leftovers, Megan Winslow, Thanksgiving

UF scientist to investigate strategies to control major tomato disease

by Brad Buck
October 13, 2022

  Tomatoes represent a $1.9 billion-a-year crop planted on 330,000 acres across 18 states, but diseases such as bacterial spot can threaten them. A University of Florida scientist has been awarded a $5.8 million federal grant to study ... READ MORE

Category: UF/IFAS
Tags: Bacterial Spot, Bacterium, Environment, Fresh Market, Gary Vallad, Grant, Plant Breeding, Plant Pathology, Strains, Tomatoes, Transplant Facilities, USDA-NIFA
CALS scholarship and leadership awards.

UF distinguished professor named Florida Academy of Sciences’ 2013 medalist

by BLOGS.IFAS
January 14, 2013

Caption at bottom. GAINESVILLE, Fla. – Lonnie Ingram, a distinguished professor in the University of Florida’s microbiology and cell science department, has been named the 2013 Medalist by the Florida Academy of Sciences. The medal ... READ MORE

Category: UF/IFAS
Tags: Bacterium, Bioethanol, Biofuel, Florida, Florida Academy Of Sciences, Institute Of Food And Agricultural Sciences, Lonnie Ingram, Microbiology And Cell Science, Microcell, University Of Florida

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