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End of Hurricane Season: Time to Use or Donate Your Non-Perishable Supplies

by Brenda Marty-Jimenez
December 11, 2024

The end of hurricane season is here, and it's a good time to either use up your non-perishable supplies or donate them to a worthy cause. This ensures that your stock is refreshed for the next season while helping those who may benefit from ... READ MORE

Category: Disaster Preparation, Food Safety, Health & Nutrition,
Tags: Emergency Food Supply, Emergency Preparedness, End Of Hurricane Season, Expiration Dates, FIFO, First In First Out, Food Donations, Food Pantry, Food Safety, Food Shelf, Holiday Food Drive, Hurricane, Manage Supplies Wisely, Non-perishables, Reduce Food Waste, Share Food, Sharing
Emergency Food Supply Ideas

Emergency Food Supply Ideas

by Nelly Nelson
August 1, 2023

The Atlantic hurricane season runs from June 1st through November 30th, which means that it’s important to have an emergency supply of food just in case disaster strikes. It is recommended that you have at least a 7-day supply of food on hand, ... READ MORE

Category: , Disaster Preparation, UF/IFAS, UF/IFAS Extension
Tags: Disaster, Disaster Kit, Emergency, Emergency Food Supply, Food, Hurricane, Hurricane Kit, Manatee County, Manatee County Extension, Supply, UF-IFAS, UF/IFAS Extension
image - hurricane supplies - photo by UF IFAS Tyler Jones

Find Your Frugal: Five tips to help you save on hurricane preparedness expenses

by Lourdes Mederos
June 1, 2023

About this series Rising costs have brought on rising concerns. From grocery shelves to gas pumps, the ripple effects of the COVID pandemic continue to surface in economies worldwide. Adding the start of hurricane season to the mix makes ... READ MORE

Category: UF/IFAS
Tags: Brenda Marty-Jimenez, Disaster Menu Plan, Emergency Food Supply, Family And Consumer Sciences, Featured Hot Topic, Find Your Frugal, Florida's Tax Holiday 2022, Food Safety, Hurricane, Hurricane Menu Planning, Hurricane Preparation, Inflation, News, UF-IFAS, UF/IFAS Extension, UF/IFAS Solutions

Hurricane Preparedness: Meal and Menu Planning

by Brenda Marty-Jimenez
June 1, 2020

Hurricane Season runs from June 1 through November 30. We have seen the devastating effects to communities that have been hit hard by hurricanes, which are always a very real threat to Florida. Preparedness is one key to successfully weathering ... READ MORE

Category: Disaster Preparation, Food Safety, Health & Nutrition,
Tags: Be Prepared, Boil Water Order, Breakfast, Cleaning Supplies, Covid-19, Dinner, Disaster, Disaster Menus, Disinfectant Wipes, Emergency Food Supply, Face Masks, Food Groups, Food Safety, Food Supply Kit, Hand Sanitizer, Hurricane Food Safety, Hurricane Meal Planning, Hurricane Meals, Hurricane Menus, Hurricane Preparedness During COVID-19, Hurricane Preparedness Matters, Hurricane Season, Hurricane Shopping, Hurricane Shopping List, June 1st To November 30th, Lunch, Menu, Menu Planning, MyPlate Food Groups, Non-perishables, Preparedness, Safe Cooking Water, Safe Drinking Water, Shopping List, Stock Your Pantry, UF/IFAS Solutions

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