Tag: Thawing
![A fall food spread including a turkey and several varieties of squash on a lakeside table. Food safety, outdoor dining. UF/IFAS Extension 2011 Calendar and Annual Report Photo. UF/IFAS Photo by Tyler Jones. File 014325](https://blogs.ifas.ufl.edu/nfrec/wp-content/blogs.dir/191/files/2019/11/Untitled-design-23.jpg)
It’s Turkey Time: Thaw Your Turkey Safely
November 12, 2019
You have your frozen turkey. Now what? Plan ahead to be sure your bird is safe and ready to cook. Do not thaw your frozen turkey on the counter. All parts of the turkey must be kept at a safe temperature during the thawing process and cooked ... READ MORE
Category: Food Safety, , Work & LifeTags: Food Safety, Thawing, Turkey