Tag: lettuce breeding

A view of several lettuce varities. Español: múltiples variedades de lechuga

On the edge of a breakthrough: UF/IFAS breeding disease-resistant lettuce for U.S. farms, kitchens


March 24, 2026

University of Florida scientists are closer to a breakthrough that could safeguard the nation’s lettuce supply.  Backed by a $500,000 federal grant, the team is working to develop disease-resistant lettuce varieties built to withstand ... READ MORE

Category: Agriculture, Blog Community, , Conservation, Crops, Fruits & Vegetables, Invasive Species, Pests & Disease, Pests & Disease, SFYL Hot Topic, UF/IFAS, UF/IFAS Extension, UF/IFAS Research
Tags: Arizona, Bacterial Leaf Spot, Breeding, California, Cercospora Leaf Spot, Climates, Consumers, Crop, Cultivars, Economic Engine, Economy, Everglades Research And Education Center, Florida, Florida Economy, Freshness, German Sandoya, Harvest, Iceberg, Institute Of Food And Agricultural Sciences, Leaf Lettuce, Lettuce, Lettuce Breeding, Lettuce Breeding Program, Market Demands, National Institute Of Food And Agriculture, News, Postharvest, Production, Public, Resistence, Romaine, Sandy Soils, Storage, Texture, Transportation, U.S. Department Of Agriculture, U.S. Department Of Agriculture National Institute Of Food And Agriculture, UF-IFAS, UF/IFAS Plant Breeding, USDA-NIFA, Varieties
rows of lettuce grown hydroponically

Growing lettuce in non-traditional areas of Florida


August 28, 2023

BY JESSE MURRAY Each year, U.S. farmers produce enough lettuce to feed everyone in the country. Up to 73% of U.S. lettuce comes from California producers and is distributed nationwide through extensive retail chains. Lettuce grown in ... READ MORE

Category: Agribusiness, UF/IFAS, UF/IFAS Research
Tags: Everglades Agricultural Area, German Sandoya Miranda, Greenhouse, Hydroponic, Jesse Murray, Lettuce, Lettuce Breeding

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