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Tag: Dr. Boce Zhang

TOI students stand outside a UF building, Taste x UF | Food Science and Human Nutrition UF/IFAS

The Taste X UF Experiential Program Celebrates Its Third Year With a Focus on Food Product Development

by Jessie Erwin
October 7, 2024

“If you want to create new products, you need to do in-depth consumer research to determine if [consumers] are willing to try a new item or continue with what they are used to.” -Taste X UF Experiential Program student intern Wydlynn Francois When ... READ MORE

Category: Food Safety, Health & Nutrition, Work & Life
Tags: Dr. Boce Zhang, Dr. Charles Sims, Dr. Keith Schneider, Dr. Ziynet Boz, Katlyn Nau, Maddie Kowalewski, Taste Of Immokalee, Taste X UF, Taste X UF Experiential Program
Emma and three baking team teammates standing around a large white poster for their product.

Advancing Food Safety Monitoring Using an AI-based Sensor

by Jessie Erwin
May 6, 2024

We are pleased to introduce Emma Holliday, a food science master's degree student in the Food Science and Human Nutrition program at The University of Florida. She is our latest guest in the FSHN Research Journeys series, which follows graduate ... READ MORE

Category: Food Safety, Health & Nutrition, Work & Life
Tags: AI-based Sensor, Dr. Boce Zhang, Dr. Zhen Jia, Emma Holliday, Food Safety, Food Science, Food Science Graduate Program, Food Science Graduate Student, Foodborne Pathogens, FSHN Research Journeys, Pathogen Sensor, Research Journeys, Research-journeys-food-science, Research-journeys-food-science-ms, Salmonella
Sherry and her lab members standing in front of a large orange UF sign, nanomaterials | Food Science and Human Nutrition UF/IFAS

Assessing Nanomaterials: Exploring Implications in Agri-food Microbiome Evolution

by Jessie Erwin
April 29, 2024

A warm welcome to Sherry Bansal, the latest guest in our FSHN Research Journeys series, which follows graduate students' research in the Food Science and Human Nutrition program at The University of Florida. Sherry is a food science Ph.D. ... READ MORE

Category: Agriculture, Food Safety, Health & Nutrition, Work & Life
Tags: Agri-food Systems, Agriculture, Dr. Boce Zhang, Food Science, Food Science Graduate Degree, Food Science Graduate Program, Food Science Graduate Student, Food-science-research, FSHN Research Journeys, Graduate Student Research, Microbiome, Microorganisms, Nanomaterials, Nanotechnology, Research, Research Journeys, Research-journeys-food-science, Research-journeys-food-science-phd, Sherry Bansal
Dr. Zhang at Grand Teton National Park, Wyoming, standing at the edge of a lake with snow-capped mountains in the background

Faculty Feature: Dr. Boce Zhang, Food Science

by Jessie Erwin
July 1, 2022

In this installment of our Discover FSHN Series, we are pleased to welcome Dr. Boce Zhang. Dr. Zhang is an assistant professor of food microbiology in the Food Science and Human Nutrition Department at UF. His multi-disciplinary research aims ... READ MORE

Category:
Tags: Astromicrobiology, Biointerface Science, Discover Fshn, Discover Fshn Series, Dr. Boce Zhang, Faculty, Food Science, Food Science And Human Nutrition, Food Science Faculty, Food Systems, Food-science-faculty-feature, Machine Learning, Microbial Omics, Nanopore Sequencing, Nanotechnology, Pathogen Resistance, Smart Packaging

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