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Crab cake lumps on a long narrow dish with green garnish

Seafood: A holiday tradition


December 22, 2020

By Rhett Register On Christmas Eve, many Italian Americans join family and friends for a fish and seafood dinner. The Feast of the Seven Fishes, as some call it, seems to have its origins in Southern Italy and was introduced to America in the ... READ MORE

Category: Coasts & Marine, Health & Nutrition, Natural Resources, Recreation, SFYL Hot Topic, UF/IFAS, Water, Wildlife
Tags: Commercial Fishing, Cooking, Cooking Fish, Dinnertime, Feast Of The Seven Fishes, Fresh From Florida
seafood dishes and program logo

Baked Seatrout with Pesto Pine Nut Topping: Florida Seafood at your Fingertips LIVE!


November 11, 2020

Spotted seatrout! The recipe below uses wild-caught spotted seatrout, a fish commonly targeted by inshore anglers. There is only a small commercial fishery for seatrout in Florida, so it might be tough to find in seafood markets. You can substitute ... READ MORE

Category: Coasts & Marine, Events, Health & Nutrition, Natural Resources, Water, Work & Life
Tags: Cooking, Cooking Demonstration, Fishing, Florida Sea Grant, InsideNatureCoast, Recipe, Seafood, Seafood At Your Fingertips, Seafood At Your Fingertips LIVE, Spotted Seatrout

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