FABULOUS FOOD COOKING SCHOOL: Salsa Garden
August 30, 2013
Tomatoes abundant, onions overwhelming, and peppers aplenty? Put them to good use making tasty salsas. Prepare new recipes and sample the results at the Salsa Garden class. Also included with this workshop are organic, container, and hydroponics ... READ MORE
Category: Health & Nutrition, UF/IFAS Extension, Work & LifeTags: Cooking, Cooking Class, Families & Consumers, Family & Consumer Sciences, Food, FYCS, Health, Hydroponics, Les Harrison, Master Gardener, Nutrition, Organic, Salsa, September, Shelley Swenson, Wakulla, Wakulla County Extension