
Hummus: A Nutritious Dip with Ancient Roots
July 1, 2026
Hummus has become a favorite snack and spread in many American households, and for good reason. Traditional hummus is made by blending cooked chickpeas (also known as garbanzo beans) with tahini (sesame seed paste), lemon juice, garlic, olive ... READ MORE
Category: Health & Nutrition, UF/IFAS, UF/IFAS ExtensionTags: Chickpea, Dessert Hummus, Health, Hummus, Nutrition, Vitamins