Category: Money Matters

Hands passing a dish during holiday meal.

Los expertos de UF ofrecen consejos prácticos y sin estrés para desperdiciar menos, ahorrar dinero y disfrutar de las festividades


December 1, 2025

Creado por Lourdes Mederos, gerente de relaciones públicas en español para el Departamento de Comunicaciones de UF/IFAS. Las fiestas son sinónimo de buena comida, grandes reuniones y mucha gratitud, pero también pueden convertirse en ... READ MORE

Category: Conservation, Food Safety, Health & Nutrition, Home Landscapes, Home Management, Money Matters, Natural Resources, Relationships & Family, UF/IFAS, UF/IFAS Extension
Tags: Abono, Agente De Extensión En Ciencias Del Consumidor Y De La Familia, Año Nuevo, Antelación, Brenda Marty-Jimenez, Cenas, Cocción, Cocinar, Comida, Compost, Compostaje, Descongelar, Descongelar Las Aves De Corral, Desperdicio, Enfriar, Español, Festividades, Fiestas. Festividades, Ingredientes, Intoxicación Por Alimentos, Josey Pearce Keener, Lista, Métodos Seguros, Mica McMillan, Navidad, Planeamiento De Las Comidas Durante Las Festividades, Planificar, Planifique Su Menú, Presupuesto, Presupuestos, Productos Avícolas, Seguridad, Seguridad De Los Alimentos, Sobras, Sobras De Alimentos, Spanish, Técnicas Adecuadas De Descongelación, Temperatura, Temperaturas Recomendadas, Termómetro, UF-IFAS, USDA

December 2025 Activities at the UF/IFAS Extension Clay County Office


November 26, 2025

By Wayne Hobbs, Interim County Extension Director and Environmental Horticulture Agent The month of December is here and we have another busy month here at UF/IFAS Extension in Clay County. Our office has a bit of extra holiday cheer with ... READ MORE

Category: 4-H & Youth, Agriculture, Events, Florida-Friendly Landscaping, Fruits & Vegetables, Home Landscapes, Money Matters, UF/IFAS Extension
Tags: 4-H, Class, Clay County, Clay County 4-H, Financial, Florida Friendly, Florida-Friendly Landscaping, Forestry, Garden, Gardening, Horticulture, Pile Burn, Workshop
Hands passing a dish during holiday meal.

UF experts share easy, stress-free ways to waste less, save money, enjoy the holidays


November 20, 2025

  The holidays are all about good food, great gatherings and plenty of gratitude. It can be a time of extended budgets, overflowing trash bins and wasted leftovers. How does one plan with precision to maximize savings, guarantee ... READ MORE

Category: , Conservation, Fruits & Vegetables, Health & Nutrition, Home Landscapes, Horticulture, Money Matters, SFYL Hot Topic, UF/IFAS, UF/IFAS Extension, UF/IFAS Research, Work & Life
Tags: Beneficial Microorganisms, Brenda Marty-Jimenez, Budget, Compost, Cooking Temperature, Decomposition, Egg, Environmental Horticulture, Food, Food Planning, Food Poisoning, Food Safety, Grocery, Holiday Meal, Holiday Savings, Josey Pearce Keener, Leftovers, Meal, Meat, Mica McMillan, Micronutrient, Overcooking, Portions, Poultry, Savubgs, Thawing, UF IFAS Extension Broward, UF IFAS Family And Consumer Sciences, UF-IFAS, UF/IFAS Extension, UF/IFAS Extension St. Lucie County, Undercooking, University Of Florida, USDA

Fresh Picks: The Month’s Classes


November 10, 2025

We’ve got something new for you! Each month, we’ll be sharing a quick look at the classes and workshops happening at UF/IFAS Extension Orange County. Think of it as your go-to guide for learning something new, meeting neighbors, and ... READ MORE

Category: 4-H & Youth, Agriculture, Events, Farm Management, Florida-Friendly Landscaping, Food Safety, Fruits & Vegetables, Health & Nutrition, Home Landscapes, Home Management, Horticulture, Lawn, Money Matters, Natural Resources, Pests & Disease, UF/IFAS Extension, Water, Work & Life
Tags: Classes, Events, Extension Education, Learning, Ocextension, Orangecountyfl, UFIFASExtension

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