Tag: Erica Goss

UF-led research reveals tomato disease spreading rapidly across continents

by Brad Buck
April 29, 2025

Tomatoes represent a $1.9 billion annual crop, nationwide. They’re planted on 330,000 acres across 18 states, but diseases such as bacterial spot can ravage the popular crop. Bacterial diseases pose significant threats to food security ... READ MORE

Category: Agriculture, Pests & Disease
Tags: Bacterial Spot, Bacterial Spot Disease Of Tomato, Continents, Erica Goss, Florida, Gary Vallad, Genes, Genetic, Genetic Variation, Growers, Gulf Coast Research And Education Center, Pathogen, Plant Breeders, Plant Pathology, Spread, Tomatoes, Travel, Xanthomonas Euvesicatoria Pathovar Perforans

Investigadores de UF/IFAS trabajan para prevenir una enfermedad que pone en riesgo su chocolate favorito

by Luz Bahder
February 13, 2025

Creado por Megan Winslow, especialista en relaciones públicas de UF/IFAS. Mientras saborea un bombón o una fresa bañada en chocolate este día de San Valentín, piense en el fruto alargado y acanalado del árbol del cacao, el cual hace ... READ MORE

Category: Agriculture, Crops, Horticulture, Pests & Disease, UF/IFAS, UF/IFAS Research
Tags: Agricultores, Bombones De Chocolate, Cacao, CATIE, Centro Agronómico Tropical De Investigación Y Enseñanza, Chocolate, Chocolates, Costa Rica, Crecimiento Blanco Y Esponjoso, Destructor De Plantas, Dia De Los Enamorados, Dulces, Erica Goss, Español, Fitopatologia, Fruto Del Cacao, Genetica, Genética Tanto De Plantas Y Patógenos, Genoma, Ina Schlathoelter, Investigacion, Jeremy Brawner, Mariana Herrera Corzo, Mars, Materiales Vegetales, Mazorcas De Cacao, Modelo De Prediccion, Patogenos, Phytophthora, Phytophthora Megakarya, Podrición Negra Del Cacao, Productors, San Valentin, Spanish, Susceptibilidad Al Patógeno, Theobroma Cacao, UF-IFAS

UF/IFAS researchers work to prevent a disease threatening your favorite chocolate

by Megan Winslow
February 10, 2025

As you nibble on a chocolate truffle or bite into a chocolate-dipped strawberry on Valentine’s Day, consider the elongated, ribbed pods of the cacao tree, which made that sweet treat possible. A group of UF/IFAS plant pathologists has partnered ... READ MORE

Category: Pests & Disease, UF/IFAS Research
Tags: Africa, Black Bottom Rot, Black Pod Rot, Cacao, CATIE, Chocolate, Costa Rica, Disease, Erica Goss, Farming, IFAS, Inoculate, Institute Of Food And Agricultural Sciences, Jeremy Brawner, Lab, Lesion, Mariana Herrera Corzo, Mars, Megan Winslow, Phytophthora, Phytophthora Megakarya, Plant Pathology, Plant Pathology Department, Research, Tropical Agricultural Research And Higher Education Center, UF, UF-IFAS, University Of Florida, Valentine's Day

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