Category: Clubs & Volunteers

Food and Resource Economics Graduate Students Faith Aiya and Prabin Adhikari

Food and Resource Economics graduate students Faith Aiya and Prabin Adhikhari Win AAEA Case Study Competition.


August 12, 2025

For over 20 years, the case study competition hosted by the Graduate Student Section at the Agricultural & Applied Economics Association has served as an arena for Food and Resource Economics graduate students to showcase their ability to ... READ MORE

Category: Agribusiness, Agriculture, Clubs & Volunteers, Professional Development, UF/IFAS, UF/IFAS Research, UF/IFAS Teaching
Tags: Food And Resource Economics, Food And Resource Economics Awards, Food And Resource Economics PhD
People interacting at an information table.

Time to Enroll in Wakulla 4-H for the 2025-2026 Program Year!


August 11, 2025

Wakulla 4-H is a year-round youth development program serving school-age children ages 5 to 18.  From September to May, youth participate in community-based clubs as well as school enrichment programs. In the summer months, youth have opportunities ... READ MORE

Category: 4-H & Youth, Clubs & Volunteers, Community Volunteers, Curriculum, Events, UF/IFAS Extension
Tags: 4-H Clubs, Open House, UF/IFAS Wakulla, Volunteers
4-H youth cooking in a 4-H Food Challenge

Cooking Up Confidence: Exploring the Florida 4-H Food Challenge


July 29, 2025

If you’ve ever watched a cooking competition and thought, “I could do that!”, then the Florida 4-H Food Challenge might just be your recipe for fun, learning, and growth. Designed for youth ages in Seminole County ages 5 to 18 (as of ... READ MORE

Category: 4-H & Youth, Clubs & Volunteers
Tags: 4-H Food Challenge, 4-H Youth Development, Communication, Cooking, Karen Henry, Kids Cooking, Seminole County 4-H, Teamwork

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