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Category: Food Safety

COVID-19 and UF/IFAS Extension

Updated 03/16/20 As we continue to monitor COVID-19 in Florida, I wanted to take a moment to update our UF/IFAS Extension community about our current status, best practices and next steps. Please call your local… Read More

Vibrio in Florida – Know the Facts!

Authors: Holly Abeels, UF/IFAS Florida Sea Grant Extension; Gabby Barbarite, Harbor Branch Oceanographic Institute, FL Atlantic University; Betty Staugler, UF/IFAS Florida Sea Grant Extension; L Scott Jackson, UF/IFAS Florida Sea Grant Extension Recent news headlines… Read More

Let’s Get Cooking

The culinary awakening of recent years is not leaving anyone behind.  It is well known that the TV culture of celebrity chefs and cooking related programming has awakened a surge of interest in cooking.  Kids… Read More