Skip to main content

Category: Food Safety

COVID-19 and UF/IFAS Extension

Updated 03/15/20 As we continue to monitor COVID-19 in Florida, I wanted to take a moment to update our UF/IFAS Extension community about our current status, best practices and next steps. The personal health and safety of everyone… Read More

Home Canning Basics Classes in April

Food preservation is a nutritious and economical way to turn fresh foods into pantry staples!   This 2-part series will introduce the fundamentals of canning and build the skills you need to safely preserve food at home. Part 1:  Basics of Home Canning  – Tuesday, April 16, 2019… Read More

Home Canning Basics Workshop Series in April

Food preservation is a nutritious and economical way to turn fresh foods into pantry staples!   This 2-part series will introduce the fundamentals of canning and build the skills you need to safely preserve food at home. Part 1:  Basics of Home Canning  – Tuesday, April 16, 2019… Read More