Month: May 2012

UF researchers uncover secret recipe from nature for a great-tasting tomato

by BLOGS.IFAS
May 24, 2012

Click here for high-resolution image. Caption at bottom. GAINESVILLE, Fla. — Supermarket tomatoes that taste like heirloom tomatoes are closer to reaching grocery aisles as a result of a discovery from the University of Florida. A team ... READ MORE

Category: Agriculture, Crops, UF/IFAS
Tags: Flavor, Harry Klee, Heirloom Tomatoes, Institute Of Food And Agricultural Sciences, Linda Bartoshuk, Smell, Taste, Tomato, Tomatoes, University Of Florida

UF/IFAS eminent scholar elected to National Academy of Sciences

by BLOGS.IFAS
May 2, 2012

Click here for high resolution file. Caption at bottom. GAINESVILLE, Fla. — Crop genetics expert Harry Klee, an eminent scholar and professor in the University of Florida horticultural sciences department, was elected to the National Academy ... READ MORE

Category: Agriculture, Crops, Health & Nutrition, UF/IFAS, UF/IFAS Research
Tags: Harry Klee, Institute Of Food And Agricultural Sciences, Jack Payne, National Academy Of Sciences, Tomato, University Of Florida

Many ways to connect with UF/IFAS through social media

by BLOGS.IFAS
May 2, 2012

Click here to view image. Caption at bottom. GAINESVILLE, Fla. – With a statewide mission to ensure healthy food, families and natural resources across Florida, a great way to keep up with the vast resources of the University of Florida’s ... READ MORE

Category: UF/IFAS, UF/IFAS Extension, UF/IFAS Research, UF/IFAS Teaching
Tags: CALS, Cathy Carr, College Of Agricultural And Life Sciences, Entomology, Facebook, Institute Of Food And Agricultural Sciences, Jennifer Gillett-Kaufman, Nematology, Ruth Hohl Borger, Social Media, Twitter, University Of Florida, YouTube

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